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Chick-fil-A is hiring an Evening Kitchen Team Member (Back of House) to join a fast-paced kitchen team. The position offers training, teamwork, and opportunities for growth while maintaining high food quality and safety standards.
Responsibilities include food prep, cooking, assembly, and ensuring consistency and presentation. Team members must be reliable, adaptable, and ready to work Fridays and Saturdays as needed.
At Chick-fil-A, the Back of House (Kitchen) Team Member role is more than just a job—it’s an opportunity to develop valuable skills, grow professionally, and make a positive impact every day.
As a Kitchen Team Member, you will work in a fast-paced environment preparing high-quality food while helping deliver an exceptional experience for every guest. You’ll receive hands-on training, work alongside a supportive team, and have opportunities for personal and professional growth.
We are seeking dependable Team Members who can help us meet the needs of our busiest days and times.
To be considered for this position, applicants must:
Working at Chick-fil-A is an opportunity to build skills that last a lifetime. You’ll gain experience in teamwork, communication, leadership, time management, and operational excellence while working in a positive environment that values people and personal growth.
We are looking for individuals who want to work hard, grow professionally, and make a positive impact on those around them every day.
Chick-fil-A restaurants are independently owned and operated franchised businesses. Employment decisions are made by the independent Owner/Operator and leadership team of each restaurant.
Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.