Daytime Kitchen Team Member Chick-fil-A Georgia Street

Chick-fil-A; Amarillo (TX); On-site; USD 17,000 - 21,000; Full time

Benefits offered by this job

Competitive pay

Generous meal allowance while working

Flexible scheduling

Closed every Sunday

Scholarship opportunities

Job summary

Chick-fil-A in Amarillo, TX is hiring a Daytime Kitchen Team Member (Back of House) to join a fast-paced kitchen. You will prepare, cook, and package menu items, follow recipes, and uphold safety and quality standards.

The role emphasizes teamwork, reliable attendance, and willingness to learn in a busy restaurant environment. Open during daytime shifts, with opportunities for full-time or part-time work, and emphasis on growth, training, and a supportive team culture.

Qualifications

• Be available to work during daytime hours (6:00 AM–5:00 PM)
• Be available for lunch hours (10:30 AM–2:00 PM)
• Maintain reliable attendance and punctuality
• Be willing to work in a fast-paced, team-oriented environment
• Adapt to a busy kitchen and follow food-safety guidelines

Responsibilities

• Prepare, cook, and package Chick-fil-A menu items to company standards
• Follow recipes and food safety guidelines to ensure quality
• Maintain food quality, consistency, and presentation
• Learn and operate all kitchen stations (breaded items, fries, boards, prep)
• Restock inventory and assist with opening, transition, and closing duties
• Work with team members and leaders to ensure efficient service

Skills

Reliable

Team player

Willingness to learn

Attention to detail

Positive attitude

Job description

Daytime Kitchen Team Member (Back of House)

Join Our Team

At Chick-fil-A, the Back of House (Kitchen) Team Member role is more than just a job—it’s an opportunity to develop valuable skills, grow professionally, and make a positive impact every day.

As a Kitchen Team Member, you will work in a fast-paced environment preparing high-quality food while helping deliver an exceptional experience for every guest. You’ll receive hands‑on training, work alongside a supportive team, and have opportunities for personal and professional growth.

Position Type

• Full-Time
• Part-Time

Availability Requirements

This position is designed for Team Members who are available during our busiest daytime hours.

To be considered for this position, applicants must:

• Be available to work between 6:00 AM and 5:00 PM
• Be available during lunch hours (10:30 AM-2:00 PM)
• Be available to work at least four daytime shifts per week
• Be available to work most Fridays and Saturdays
• Maintain reliable attendance and punctuality
• Be willing to work in a fast-paced, team-oriented environment

What You’ll Do

Food Preparation & Quality

• Prepare, cook, assemble, and package Chick-fil-A menu items according to company standards
• Follow recipes, procedures, and food safety guidelines
• Maintain food quality, consistency, and presentation standards

Kitchen Operations

• Learn and work all kitchen stations, including:
• Breading
• Fries
• Primary and Secondary Boards
• Food Preparation
• Machines and Support Positions
• Restock inventory and supplies as needed
• Complete opening, transition, and closing responsibilities

Safety & Cleanliness

• Maintain a clean, organized, and sanitary work environment
• Follow all food safety and workplace safety procedures
• Operate kitchen equipment safely and responsibly
• Report equipment or maintenance concerns to Leadership

Teamwork & Excellence

• Work efficiently in a fast-paced environment
• Communicate effectively with Team Members and Leaders
• Complete required training and stay current on procedures and product updates
• Uphold Chick-fil-A standards, policies, and appearance guidelines

What We’re Looking For

• Reliable and dependable
• Positive attitude and strong work ethic
• Ability to work with urgency in a fast-paced environment
• Team player who communicates well with others
• Willingness to learn and receive coaching
• Attention to detail and commitment to quality
• Ability to follow procedures and food safety standards

Benefits

Growth & Development

• Leadership development opportunities
• Hands‑on training from experienced Restaurant Leaders
• Opportunities for advancement and increased responsibility
• Scholarship opportunities

Work-Life Balance

• Flexible scheduling
• Closed every Sunday
• Paid maternity and paternity leave for eligible Team Members after one year of employment

Health & Wellness

• Free virtual healthcare for Team Members and their household
• Affordable healthcare options
• Mental health support resources

Additional Benefits

• Competitive pay
• Generous meal allowance while working
• Positive, team-oriented work environment
• Opportunities to make a meaningful impact every day

Physical Requirements

• Ability to stand for extended periods of time
• Ability to lift, carry, push, and pull up to 30 pounds regularly
• Ability to work in a fast-paced kitchen environment
• Ability to perform repetitive tasks while maintaining quality and safety standards

Why Chick-fil-A?

Working at Chick-fil-A is an opportunity to build skills that last a lifetime. You’ll gain experience in teamwork, communication, leadership, time management, and operational excellence while working in a positive environment that values people and personal growth.

We are looking for individuals who want to work hard, grow professionally, and make a positive impact on those around them every day.

Chick-fil-A restaurants are independently owned and operated franchised businesses. Employment decisions are made by the independent Owner/Operator and leadership team of each restaurant.

Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.