Evening Hospital Food Service Associate – Patient Nutrition

Saint Luke's; Lee's Summit (MO); On-site; USD 17,000 - 21,000; Part time

Job summary

Saint Luke’s East Hospital in Lee's Summit, MO is seeking a PRN food service worker for part-time evenings (2:00–8:00 PM) with weekends required. You will assist in food preparation, service to patients and families, and maintain sanitary conditions.

The role emphasizes customer service, teamwork, and flexibility to support patient care in a fast-paced hospital setting. As part of the nutrition team, you will help ensure timely meal delivery, proper food handling, and inventory management while

Qualifications

• Less than 1 year of experience
• Food Handlers Permit - Various

Responsibilities

• Handling, preparing, and serving food in accordance with written menu and sanitation regulations.
• Preparing cafeteria food service and delivery of food to customers
• Restocking of cafeteria supplies
• Maintaining sanitation of work areas, dishes and equipment
• Maintaining inventory control, product rotation, labeling, and safe food handling practices
• Assisting in other cashier and dishwasher responsibilities as necessary

Skills

Customer service

Team player

Flexible

Willing to learn

Positive attitude

Work without guidance

On your feet all day

Job description

Saint Luke’s East Hospital in Lee's Summit, MO is seeking a PRN food service worker for part-time evenings (2:00–8:00 PM) with weekends required. You will assist in food preparation, service to patients and families, and maintain sanitary conditions.

The role emphasizes customer service, teamwork, and flexibility to support patient care in a fast-paced hospital setting. As part of the nutrition team, you will help ensure timely meal delivery, proper food handling, and inventory management while