Evening Cook - Youth Care Kitchen, Free Meals

The Settlement Home for Children; Austin (TX); On-site; USD 20,664 - 27,552; Full time

Benefits offered by this job

401k match

Vacation & Wellness

EAP

Rocket Lawyer

Yoga Online

Free meals

Job summary

The Settlement Home for Children in Austin, TX is seeking an Evening Cook to prepare and serve daily meals to staff and residents, following weekly menus and recipes. The role emphasizes hygiene, teamwork with kitchen staff, and maintaining a clean, organized kitchen and dining area.

Qualifications include a High School Diploma or equivalent, ability to obtain a Food Manager Certificate and a Food Handlers License, and a commitment to working with children and adolescents in a residential

Qualifications

• High School Diploma or equivalent required.
• Ability to obtain and maintain a Food Manager Certificate.
• Ability to obtain and maintain a Food Handlers License.
• Desire to work with children and adolescents.
• Must meet Texas residential treatment standards and have valid driver’s license with limited violations.

Responsibilities

• Preparing and serving daily meals as outlined in weekly menus.
• Following recipes for daily meals.
• Cleaning prep and serving areas after meals.
• Washing dishes and kitchenware used during meals.
• Maintain general cleanliness of kitchen and dining hall.
• Work with residents in on-campus employment program.
• Duties may be added or changed at leadership's discretion.

Skills

Time management

Nutrition knowledge

Food sanitation

Culture of communication

Interpersonal rapport

Stress management

Verbal and written communication

Integrity and ethics

Cultural and linguistic competence

Professional work habits

Education

High School Diploma or equivalent

Food Manager Certificate

Food Handlers License

Desire to work with children

Job description

The Settlement Home for Children in Austin, TX is seeking an Evening Cook to prepare and serve daily meals to staff and residents, following weekly menus and recipes. The role emphasizes hygiene, teamwork with kitchen staff, and maintaining a clean, organized kitchen and dining area.

Qualifications include a High School Diploma or equivalent, ability to obtain a Food Manager Certificate and a Food Handlers License, and a commitment to working with children and adolescents in a residential