Evening Cook & Menu Architect for Senior Dining

St. Gabriel's Community; Duluth (MN); On-site; USD 29,000 - 30,000; Full time

Benefits offered by this job

Paid time off

Retirement

Medical

Dental

Vision

Education assistance

Job summary

Benedictine Living is seeking a Cook to prepare nutritious and appealing meals for residents in a senior care setting. You will design menus and ensure meals meet resident preferences while maintaining high standards of safety and sanitation.

This role involves participating in culinary trainings and helping onboard new hires, supporting a compassionate, team-focused kitchen culture and delivering consistent quality in a not-for-profit care environment.

Qualifications

• Enjoys working with the senior populations.
• Quantity food production experience.
• Good time management and people skills.

Responsibilities

• Create menus that drive resident meal satisfaction.
• Serves meals based on residents’ preferences.
• Promotes food safety and sanitation.
• Actively participates in all culinary trainings and welcoming and onboarding new hires.

Skills

Senior population experience

Food production experience

Time management

Job description

Benedictine Living is seeking a Cook to prepare nutritious and appealing meals for residents in a senior care setting. You will design menus and ensure meals meet resident preferences while maintaining high standards of safety and sanitation.

This role involves participating in culinary trainings and helping onboard new hires, supporting a compassionate, team-focused kitchen culture and delivering consistent quality in a not-for-profit care environment.