Evening Cook: High-Volume Kitchen & Menu Prep

PeopleReady; Iowa; On-site; USD 19,000 - 28,000; Full time

Benefits offered by this job

Next-day pay

Long-term or short-term positions

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Job summary

PeopleReady in Fayette, IA is hiring a Cook to join a high-volume kitchen. You will prepare meals, sauté, grill, fry, and assemble dishes while following food safety guidelines.

Shift Timings: 2nd Shift (Evening). Applicants should have knife skills, experience in a large-volume environment, and the ability to work across all kitchen stations. This position offers next-day pay and flexible job options via JobStack.

Qualifications

• Experience in a high-volume institutional environment.
• Good knife skills and knowledge of food preparation.
• Able to work all areas of the kitchen.
• Stand in kitchen environment for long periods of time.
• Background check required.

Responsibilities

• Prepare meals in a large volume establishment.
• Saute, grill, fry, and cook ingredients according to food safety guidelines.
• Chop, slice, and wash fruits and vegetables.
• Make salads, desserts, and complete meals.
• May create menus and follow recipes.
• Assist with catering orders and prepare trays for customers.
• Clean the kitchen area, take out trash, mop floors and wipe down the dining area when needed.

Skills

Knife skills

High-volume experience

Kitchen versatility

Food preparation knowledge

Job description

PeopleReady in Fayette, IA is hiring a Cook to join a high-volume kitchen. You will prepare meals, sauté, grill, fry, and assemble dishes while following food safety guidelines.

Shift Timings: 2nd Shift (Evening). Applicants should have knife skills, experience in a large-volume environment, and the ability to work across all kitchen stations. This position offers next-day pay and flexible job options via JobStack.