Entry-Level Restaurant Manager with Flexible Hours

Domino's Franchise; Goodlettsville (TN); On-site; USD 35,000 - 45,000; Full time

Benefits offered by this job

Dental insurance

Flexible schedule

Health insurance

Paid time off

Vision insurance

Job summary

A leading restaurant chain is seeking an enthusiastic Entry-Level Restaurant Manager to oversee daily operations and manage staff. The candidate will drive restaurant success, ensure high-quality customer service, and comply with food safety standards. This role offers a progressive training program and promotes a dynamic work environment. Benefits include health insurance, flexible scheduling, and paid time off.

Qualifications

• One year of management experience, preferably at Domino’s.
• Minimum age of 18 and passing background check and drug screening.
• Ability to manage tasks under stress and maintain quality standards.

Responsibilities

• Oversee daily restaurant operations and manage staff.
• Monitor daily sales, food costs, and labor adjustments.
• Ensure compliance with food safety standards.

Skills

Management

Customer service

Communication

Job description

A leading restaurant chain is seeking an enthusiastic Entry-Level Restaurant Manager to oversee daily operations and manage staff. The candidate will drive restaurant success, ensure high-quality customer service, and comply with food safety standards. This role offers a progressive training program and promotes a dynamic work environment. Benefits include health insurance, flexible scheduling, and paid time off.