Engineer I/Hotel Maintenance/Temporary Position

Pier House

Tampa, Northern (FL, KY)

Hybrid

USD 52,000 - 76,000

Full time

2 days ago
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Job summary

Hilton Tampa Airport Westshore is seeking a hotel maintenance engineer to efficiently operate and maintain central HVAC and building systems on site. You will ensure reliable operation of all hotel infrastructure and collaborate with other engineers and hotel staff.

Primary duties include repairing and maintaining kitchen and laundry equipment, refrigeration, boilers, plumbing and electrical systems, and performing preventive maintenance to minimize downtime.

Qualifications

  • Hotel engineering experience required, including HVAC, electrical, plumbing, and building systems.
  • Vocational training or certification in a relevant trade; associate’s degree may be required.
  • Read blueprints and schematic drawings.
  • Strong communication skills, both written and verbal.
  • Ability to lift 10–25 pounds and work in an office environment.

Responsibilities

  • Operate central HVAC and mechanical equipment safely.
  • Repair and maintain kitchen, laundry, refrigeration, boilers, plumbing and electrical/gas systems.
  • Troubleshoot electrical and pneumatic problems and fix quickly and cost-effectively.
  • Perform preventive and predictive maintenance ongoing.

Skills

HVAC
Electrical
Plumbing
Commercial kitchen
General building construction
Blueprints
Schematic drawings
Communication
Physical stamina

Education

Vocational training
Associate's degree
Certification / Apprenticeship

Job description

#26-2876

Location Description

Whether you're traveling for business or leisure, Hilton Tampa Airport Westshore puts you right where you need to be. Our hotel is just 2 miles from Tampa International Airport, Raymond James Stadium, George M. Steinbrenner Field, and 5 miles from the Tampa Convention Center.

Job Description

What you will be doing

  • Efficiently and safely operate central HVAC equipment and mechanical equipment using sound engineering practices and specified corporate operating procedures.
  • Accurately and efficiently repair and maintain food production and related kitchen equipment, laundry equipment, ice machines and refrigeration systems, boilers and plumbing systems and all electrical and natural gas distribution systems.
  • Trouble-shoot electrical and pneumatic problems and repair them as quickly and economically as possible.
  • Perform preventive and predictive maintenance on an on-going basis.
Requirements

What we are looking for

  • Previous hotel engineering experience required, including HVAC, electrical, plumbing, commercial kitchen and general building construction
  • Vocational training, associate's degree, certification and/or apprenticeship in one or more area; state certification or licensure where required
  • Understand and efficiently maintain and operate advanced electrical, plumbing, refrigeration and boiler systems.
  • Read and understand blueprints, schematic drawings and technical parts breakdown.
  • Good communication skills, both verbal and written
  • High work ethic and self-initiative
  • Physical Requirements (In-Office Role)
  • Ability to work in a standard office environment.
  • Prolonged periods of sitting at a desk and working on a computer. (6-8 hours a day)
  • Occasional standing and walking throughout the workday.
  • Frequent fine motor skills, use of hands and fingers for keyboarding/typing, utilizing a mouse or trackpad, writing, and operating office equipment.
  • Ability to communicate effectively verbally and in writing.
  • Occasionally required to stand, walk, bend, reach, or carry items.
  • Ability to lift and/or move 10-25 pounds as needed (e.g., files, office supplies).
  • Visual ability to read from a computer screen and printed materials including close visual focus for extended periods and color differentiation (for certain roles).
  • Ability to hear and participate in conversations and meetings, use phone and/or headset
  • Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of the role.
Status

Full-time

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