Energetic Server: Flexible Scheduling & Growth

Buffalo Wild Wings, Inc.; Riverside (CA); On-site; USD 21,000 - 34,000; Full time

Benefits offered by this job

Tips included

Insurance benefits

Flexible schedule

Meal discount

Growth opportunities

Training & development

Job summary

Buffalo Wild Wings is seeking friendly servers to deliver outstanding guest experiences in a fast-paced, team-oriented environment. You’ll take orders, recommend menu items, and ensure guests have a memorable dining experience.

Responsibilities include handling orders/payments via POS, collaborating with staff, and maintaining clean dining areas while adhering to safety standards. Evening, weekend, and late shifts may be required.

Qualifications

• Friendly, enthusiastic, guest-driven service mindset.
• Must be 18 years or older.
• Must obtain/maintain required food safety certifications where required by law.
• Reliable transportation.
• Previous restaurant or customer service experience preferred but not required.

Responsibilities

• Welcome guests with a friendly attitude and provide outstanding service.
• Take food and beverage orders accurately and deliver meals promptly.
• Make menu recommendations and answer questions about food/beverages/promotions.
• Ensure guests have what they need for an exceptional dining experience.
• Process orders and payments accurately using the POS system.
• Collaborate with bartenders, kitchen staff, and team members for efficient service.
• Practice safe food handling and follow all food safety standards.
• Keep dining areas clean, organized, and guest-ready.

Skills

Guest service

Multitasking

Communication

Team oriented

Reliable transportation

Job description

Buffalo Wild Wings is seeking friendly servers to deliver outstanding guest experiences in a fast-paced, team-oriented environment. You’ll take orders, recommend menu items, and ensure guests have a memorable dining experience.

Responsibilities include handling orders/payments via POS, collaborating with staff, and maintaining clean dining areas while adhering to safety standards. Evening, weekend, and late shifts may be required.