Energetic Host & To-Go Specialist

PILF Restaurant Group

Dallas (TX)

Híbrido

USD 14.000 - 19.000

Jornada completa

14 días+

Una candidatura completa en un minuto

Currículum y carta de presentación personalizados, listos para enviar.

Supera los filtros ATS

Ventajas ofrecidas por este puesto de trabajo

Medical and vision benefits for full‑t
Employee discounts on pizza
Growth opportunities

Descripción de la vacante

Cane Rosso Hillcrest Village is hiring hosts and To-Go team members who love hospitality and people. You’ll be the first and last hello, guiding guests through seating, waitlists, and to-go orders with a smile.

We value friendly individuals who can multitask in a fast-paced setting. Experience with OpenTable is a big plus, and full-time or part-time roles are available with opportunities to grow in a growing restaurant group.

Formación

  • Previous restaurant or hosting experience preferred.
  • Friendly, outgoing, and comfortable talking to just about anyone.
  • Strong communication and organizational skills.

Responsabilidades

  • Welcome every guest with genuine hospitality and a great attitude.
  • Manage seating, reservations, and waitlists using OpenTable Guest Center.
  • Keep the restaurant flowing by communicating with servers, bartenders, and managers.
  • Answer phones promptly and confidently help guests with questions.
  • Take and organize to-go orders accurately.
  • Keep the host stand organized and ready for whatever the shift throws your way.
  • Read the room, anticipate guest needs, and jump in to help your teammates.
  • Make sure guests leave feeling just as good as they did when they walked in.

Conocimientos

Customer service
OpenTable
Communication
Multitasking

Herramientas

OpenTable Guest Center

Descripción del empleo

Cane Rosso Hillcrest Village is hiring hosts and To-Go team members who love hospitality and people. You’ll be the first and last hello, guiding guests through seating, waitlists, and to-go orders with a smile.

We value friendly individuals who can multitask in a fast-paced setting. Experience with OpenTable is a big plus, and full-time or part-time roles are available with opportunities to grow in a growing restaurant group.

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