Energetic Fast-Paced Cook | Guest Service & Prep

Workstream; Four Seasons Trailer Court (MT); On-site; USD 17,000 - 22,000; Full time

Job summary

BURGER KING is seeking a Cook to deliver exceptional guest service by working closely with Restaurant Managers and Team Members to uphold standards. The role reports to the General Manager and Shift Coordinators and involves direct interaction with guests and the field operations team.

The position requires multi-station capability, flexibility to work evenings, weekends, and holidays, and a commitment to cleanliness and safety across dining areas and exterior spaces.

Qualifications

• Must be at least sixteen (16) years of age.
• Comfortable working in a fast-paced environment.
• Ability to interact in a positive and professional manner with guests and coworkers.
• Willingness to learn all areas of restaurant operations & work multiple stations.
• Available to work evenings, weekends, and holidays.

Responsibilities

• Greets guests with a smile while receiving orders and processing payments.
• Prepares and packages food and drink products.
• Responsible for maintaining the cleanliness of the restaurant at all times including dining room, restroom & exterior.
• Maintains health and safety standards in work areas.
• Unloads and stocks inventory items as needed.
• Prompt and regular attendance on assigned shifts.
• Follows BURGER KING uniform and grooming standards and policies.

Skills

Fast-paced

Guest interaction

Teamwork

Multi-station

Evenings/weekends

Job description

BURGER KING is seeking a Cook to deliver exceptional guest service by working closely with Restaurant Managers and Team Members to uphold standards. The role reports to the General Manager and Shift Coordinators and involves direct interaction with guests and the field operations team.

The position requires multi-station capability, flexibility to work evenings, weekends, and holidays, and a commitment to cleanliness and safety across dining areas and exterior spaces.