Energetic Cocktail Server | Tips, PTO & Growth

San Luis Resort, Spa and Conference Center

Galveston (TX)

On-site

USD 4,100 - 8,300

Full time

14 days+

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Benefits offered by this job

Benefit plans
Paid time off
401k
Advancement opportunities
Diversity valued
Employee discounts
Volunteer opportunities

Job summary

San Luis Resort, Spa and Conference Center in Galveston, TX seeks a friendly Cocktail Server to enhance the guest experience with attentive service. You will greet guests, take orders, and provide beverage recommendations, while supporting a fast-paced, high-energy environment.

This role emphasizes excellent interpersonal skills, knowledge of cocktails, and teamwork with bartenders to ensure smooth service and memorable visits. Tips are earned based on performance.

Qualifications

  • Previous experience as a Cocktail Server or in a similar customer service role is preferred.
  • Exceptional interpersonal and communication skills.
  • Ability to work in a fast-paced and high-energy environment.
  • Knowledge of cocktails, spirits, and beverage service.

Responsibilities

  • Greet guests warmly; take and deliver drink orders promptly; offer recommendations on cocktails.
  • Engage with customers, anticipating their needs and preferences.
  • Ensure accuracy in taking and delivering orders.
  • Verify guest identification for age-restricted purchases.
  • Maintain a clean, organized work area; restock supplies as needed.
  • Collaborate with bartenders and other staff to ensure smooth service.
  • Communicate effectively with team members to fulfill guest requests.

Skills

Customer service
Interpersonal skills
Communication
Cocktail knowledge

Job description

San Luis Resort, Spa and Conference Center in Galveston, TX seeks a friendly Cocktail Server to enhance the guest experience with attentive service. You will greet guests, take orders, and provide beverage recommendations, while supporting a fast-paced, high-energy environment.

This role emphasizes excellent interpersonal skills, knowledge of cocktails, and teamwork with bartenders to ensure smooth service and memorable visits. Tips are earned based on performance.

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