Energetic Busser - Fast-Paced Dining & Team Support

CoralTree Hospitality Group

San Diego (CA)

On-site

USD 22,000 - 30,000

Part time

14 days+

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Job summary

LAPPer at Town & Country Resort in San Diego is seeking a Busser to support a lively dining room and help keep service flowing smoothly. The ideal candidate is willing to learn, can work in a fast-paced setting, and contributes to a welcoming guest experience.

No prior restaurant experience is required as training is provided. The role emphasizes teamwork, cleanliness, and timely table turnover, with opportunities to grow within a dynamic, guest-focused environment.

Qualifications

  • A team player with a strong work ethic and great attitude.
  • Previous restaurant experience is a plus but not required – we’ll train you!
  • Ability to work in a fast-paced environment and stay organized under pressure.
  • Excellent communication and guest service skills.
  • Open availability, including nights, weekends, and holidays.

Responsibilities

  • Quickly clear, clean, and reset tables to maintain a smooth flow of service.
  • Assist servers by delivering food, refilling drinks, and ensuring guests have what they need.
  • Maintain cleanliness of the dining area, including floors, tables, and service stations.
  • Support kitchen and bar staff by restocking supplies as needed.
  • Work closely with the team to create a positive and welcoming guest experience.
  • Assist in other duties as assigned to keep the restaurant running efficiently.

Skills

Team player
Excellent communication
Guest service
Fast-paced environment

Job description

LAPPer at Town & Country Resort in San Diego is seeking a Busser to support a lively dining room and help keep service flowing smoothly. The ideal candidate is willing to learn, can work in a fast-paced setting, and contributes to a welcoming guest experience.

No prior restaurant experience is required as training is provided. The role emphasizes teamwork, cleanliness, and timely table turnover, with opportunities to grow within a dynamic, guest-focused environment.

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