Employee-Owned Food Service Manager - Lead & Grow

Huck's Food and Fuel; Springfield (IL); On-site; USD 50,000 - 70,000; Full time

Benefits offered by this job

Health insurance

Dental insurance

Vision insurance

ESOP

401K match

Paid time off

Paid holidays

Employee discounts

Job summary

Huck’s Food and Fuel in Springfield, IL, is seeking an experienced Food Service Manager to lead the department, uphold high standards of customer service, and manage daily operations. This 100% employee-owned company emphasizes teamwork and profitability while maintaining top-quality service.

You will oversee opening hours, scheduling, inventory, staffing, and adherence to safety and sanitation rules, supporting growth and guest satisfaction across the store.

Qualifications

• Experience leading a food service department in retail.
• Strong customer service and teamwork skills.
• Ability to schedule staff and manage inventory.
• Compliance with company policies and local regulations.

Responsibilities

• Open and ready the food service department during all scheduled hours.
• Schedule associates to meet business demands.
• Provide fast, friendly service to customers.
• Communicate effectively with store staff and management.
• Uphold safety, sanitation and cleanliness standards.
• Support bookkeeping tasks and inventory checks.

Skills

Team leadership

Customer service

Staff scheduling

Inventory management

Compliance with policies

Job description

Huck’s Food and Fuel in Springfield, IL, is seeking an experienced Food Service Manager to lead the department, uphold high standards of customer service, and manage daily operations. This 100% employee-owned company emphasizes teamwork and profitability while maintaining top-quality service.

You will oversee opening hours, scheduling, inventory, staffing, and adherence to safety and sanitation rules, supporting growth and guest satisfaction across the store.