Emerging Restaurant Leader in Training

Ontario Trillium Foundation; Stone Ridge (NY); On-site; USD 21,000 - 26,000; Full time

Benefits offered by this job

Health Benefits

Opportunities for advancement

Employee discounts

401K

Job summary

Dunkin' is hiring a Manager in Training to start a leadership journey within our fast-paced, growing brand. You’ll learn every aspect of restaurant operations alongside experienced teammates, gaining hands-on training in guest service, team leadership, scheduling, inventory, food safety, and store operations.

As you master each area, you’ll take on more responsibility with the goal of advancing into a salaried management position, in a role that emphasizes growth and opportunity.

Qualifications

• Must have a strong work ethic and willingness to learn.
• Great communication and people skills.
• Ability to thrive in a fast-paced environment.

Responsibilities

• Learn every aspect of restaurant operations through hands-on training.
• Assist with guest service, team leadership and scheduling.
• Assist with inventory management, food safety and store operations.

Skills

Strong work ethic

Willingness to learn

Communication skills

People skills

Thrives in fast-paced environment

Job description

Dunkin' is hiring a Manager in Training to start a leadership journey within our fast-paced, growing brand. You’ll learn every aspect of restaurant operations alongside experienced teammates, gaining hands-on training in guest service, team leadership, scheduling, inventory, food safety, and store operations.

As you master each area, you’ll take on more responsibility with the goal of advancing into a salaried management position, in a role that emphasizes growth and opportunity.