Elevated Restaurant Manager | Growth & Training

Hudson House Fort Worth; Fort Worth (TX); On-site; USD 52,000 - 76,000; Full time

Benefits offered by this job

Health benefits

Paid time off

Dining discounts

Career growth

Manager in Training

Holiday closures

Job summary

Hudson House Fort Worth is seeking a dynamic Manager to lead daily floor operations, coach a high-performing team, and uphold Vandelay's hospitality standards in a fast-paced dining room.

You’ll partner with culinary leadership to ensure menu execution, monitor labor, inventory, and guest satisfaction, while maintaining a polished, welcoming environment and compliant with safety standards.

Qualifications

• High school diploma or GED; Bachelor's preferred in Hospitality Management.
• 2+ years in full-service restaurant management or supervisory role.
• Flexible schedule including evenings and weekends.
• Strong communication and guest service mindset.
• Committed to staff development and high hospitality standards.

Responsibilities

• Lead and coach a high-performing team across shifts.
• Oversee floor operations to ensure seamless service.
• Collaborate with culinary leadership on menu execution.
• Monitor labor, inventory, and costs for efficiency.
• Ensure food safety and sanitation compliance.
• Uphold Vandelay culture and guest experience standards.

Skills

Team leadership

Operations management

Guest service

Communication

Training

Education

Bachelor's Degree in Restaurant / Hospitality Management

Job description

Hudson House Fort Worth is seeking a dynamic Manager to lead daily floor operations, coach a high-performing team, and uphold Vandelay's hospitality standards in a fast-paced dining room.

You’ll partner with culinary leadership to ensure menu execution, monitor labor, inventory, and guest satisfaction, while maintaining a polished, welcoming environment and compliant with safety standards.