Electro‑Mechanical Service Technician (Food Manufacturing)

Newly Weds Foods; Watertown (MA); Vor Ort; USD 52.000 - 76.000; Vollzeit

Zusammenfassung

Newly Weds Foods is seeking a maintenance technician to keep large mixers, blenders, ovens, and conveyors running smoothly on the plant floor. You will perform preventive maintenance, inspect equipment, and install or stabilize new systems while supporting forklift services as needed.

Ideal candidates bring 1–5 years in manufacturing, PLC/VFD troubleshooting (no coding), and a solid grasp of GMP/OSHA in a food environment. Strong teamwork and proactive issue resolution are essential.

Qualifikationen

• Associate degree or equivalent in Maintenance Technology; hands-on training accepted.
• 1–5 years manufacturing experience preferred.
• Troubleshoot PLCs and VFDs; programming not required.
• Knowledge of maintenance best practices, OSHA safety, and common maintenance terminology.
• Team-focused communicator with a history of collaboration.
• Working knowledge of GMP, OSHA, and production needs in a food environment.

Aufgaben

• Keep large-scale mixers, blenders, belt ovens, and conveyors in top condition.
• Execute plant-wide preventive maintenance and equipment inspections.
• Install, debug, and stabilize new and existing equipment.
• Support the warehouse by servicing forklifts and performing lift truck repairs.
• Collaborate with Production on safety and quality concerns and resolve them quickly.

Kenntnisse

PLC troubleshooting

Reading schematics

Mechanical troubleshooting

Food manufacturing

Pneumatics

Motor maintenance

Preventive maintenance

Electrical troubleshooting

Welding setups

Lift truck repair

Mechanical assembly

Equipment diagnostics

Machine setup

Ausbildung

Associate degree in Maintenance Technology

Jobbeschreibung

Ready to be the go‑to problem solver on the plant floor?

Do you thrive tracing faults with a schematic in one hand and a multimeter in the other? Can you diagnose a conveyor issue, service a forklift, and still make time to complete preventive maintenance—without missing a beat? If you can troubleshoot PLCs and VFDs (no coding required), work safely to GMP and OSHA standards, and partner closely with Production to protect safety and glove quality, this role is for you.

Role snapshot

• Keep large‑scale mixers, large‑scale blenders, belt ovens, and conveyor belts in top condition.
• Execute plant‑wide preventive maintenance and equipment inspections.
• Install, debug, and stabilize new and existing equipment.
• Support the warehouse by servicing forklifts and performing lift truck repairs.
• Collaborate with Production on safety and quality concerns and resolve them quickly.
• Record maintenance data—work orders and time cards—per the Maintenance Manager’s direction.
• Identify and report equipment concerns promptly to the Maintenance Manager.
• Work overtime assignments when required and handle related duties as assigned.

Your background

• Associate degree in Maintenance Technology or equivalent education, experience, and training.
• 1–5 years of manufacturing experience preferred.
• Proficiency in troubleshooting PLCs and VFDs; programming not required.
• Knowledge of maintenance best practices, OSHA safety, and common maintenance terminology.
• Team‑focused communicator with a track record of collaboration.
• Working knowledge of GMP, OSHA, and production needs in a food environment.

Skills you’ll use every day

• PLC troubleshooting skills
• Reading electrical schematics
• Mechanical troubleshooting
• Food and beverage manufacturing experience
• Pneumatics
• Motor replacement, repair, and maintenance
• Preventive maintenance and inspection
• Electrical troubleshooting
• Welding setups for production
• Lift truck repair and maintenance
• Mechanical assembly
• Equipment diagnostics and troubleshooting
• Machine setups for production runs