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Egg Tuck Partnership LLC is hiring cooks and cashiers for both part-time and full-time roles in Anaheim, California. Training provided; no previous experience required.
Positions involve greeting guests, introducing the menu, maintaining cleanliness, following recipes, and upholding food safety standards with energetic teamwork. We offer a flexible schedule and opportunities for growth within a fast-paced, guest-focused environment.
Egg Tuck Hiring Cooks and Cashiers
Egg Tuck makes eating breakfast and brunch accessible for guests looking for options on-the-go. Our meals use only high-quality ingredients to create a decadent experience that’s above and beyond a typical sit down restaurant. We scramble our eggs to perfection and expertly assemble our menu items. We aim to serve fresh and decadent entrees, prepared to order.
At Egg Tuck, we strive to bring together caring, energetic, fun, authentic people who love to serve. We have a passion for making people feel special, so we look for people who like to make our guests feel special too. It’s all about the TEAM.
We are hiring continuously at Egg Tuck .
***** Training will be provided - no experience is required.
Additional Benefits:
Egg Tuck offers all Team Members a clear career path that includes continuous training and development. We are committed to creating leaders in our restaurants by providing you the tools and mentorship to help you find continued success with us as a Certified Trainer, Person-In-Charge, Assistant Manager or Restaurant Manager.
Egg Tuck is quickly growing and there is opportunity for advancement if desired.