Egg Processing Line Operator

Daybreak Foods, Inc.

Johnstown (OH)

On-site

USD 32,000 - 52,000

Full time

4 hours ago
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Job summary

Daybreak Foods, Inc. is seeking a Processing Line Worker for our egg processing facility. Under the supervision of the Processing Supervisor, you will perform tasks to ensure a high-quality product and compliance with food safety standards.

Key responsibilities include HACCP/SQF/cGMP adherence, egg handling, washing, grading, and thorough sanitation. This role supports production through breaks and clean-up, with strict GMP requirements in a food manufacturing environment.

Qualifications

  • Experience in Food Manufacturing or Processing desirable.
  • Safety programs and processes, such as Confined Space, LOTO, Hazcom, etc.

Responsibilities

  • Grade and align eggs entering the washer section.
  • Provide for smooth transition of eggs from main egg belt conveyor to the accumulating station.
  • Keeps area clean, tracks inedible, dumps inedible into auger.
  • Cleans washer screens.
  • Performs chemical checks, foam control in washers and works re-wash eggs back into egg flow.
  • Grades eggs from the washers per SOP.
  • Provides for smooth transition of eggs from transfer room to breaking machine.
  • Keeps area clean.
  • Assists as needed during breaks and clean up.
  • Grades broken eggs from the breaking machine removing bad or blood spot eggs and shells from cups.
  • Performs clean up duties meeting USDA standards in Breaking, Transfer, and Shell rooms after production shift has ended.

Skills

Food Safety
Quality Assurance
Attention to Detail

Job description

Daybreak Foods, Inc. is seeking a Processing Line Worker for our egg processing facility. Under the supervision of the Processing Supervisor, you will perform tasks to ensure a high-quality product and compliance with food safety standards.

Key responsibilities include HACCP/SQF/cGMP adherence, egg handling, washing, grading, and thorough sanitation. This role supports production through breaks and clean-up, with strict GMP requirements in a food manufacturing environment.

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