EFNEP Program Manager - Education Outreach Lead

The Ohio State University; Columbus (OH); In loco; USD 66.000 - 85.000; Tempo pieno

Descrizione del lavoro

The Ohio State University is seeking an EFNEP Manager 2 to lead and supervise Extension Educators Coordinators and Office Services Coordinators across Stark, Portage, Mahoning, and Columbiana counties. This role will oversee program administration, develop partnerships, and coordinate statewide trainings and webinars.

Ideal candidates will have a Master's degree in Nutrition, FCS, Public Health, Education, or related field, with 8–12 years of relevant experience and strong supervisory skills.

Competenze

• Bachelor's degree or equivalent experience; advanced degree may be desirable.
• 5 years of relevant experience required; 8-12 years preferred.
• Master's degree in Nutrition, Family and Consumer Sciences, Public Health, Education, or related field.

Mansioni

• Provide leadership, supervision, program administration, and oversight to EFNEP staff across Stark, Portage, Mahoning, and Columbiana counties.
• Interview, hire, train, coach, and supervise EFNEP Extension Educators Coordinators and EFNEP Office Services Coordinators.
• Promote EFNEP to community agencies and establish partnerships; collaborate with the state-wide team on guidelines, trainings, conferences, and webinars.
• Travel throughout the counties to promote the program, observe teaching, and participate in trainings and conferences; some overnight travel may be required.

Conoscenze

Supervision

Program administration

Leadership

Community outreach

Formazione

Bachelor's degree or equivalent experience

Master's degree in Nutrition/ FCS / Public Health / Education

Descrizione del lavoro

The Ohio State University is seeking an EFNEP Manager 2 to lead and supervise Extension Educators Coordinators and Office Services Coordinators across Stark, Portage, Mahoning, and Columbiana counties. This role will oversee program administration, develop partnerships, and coordinate statewide trainings and webinars.

Ideal candidates will have a Master's degree in Nutrition, FCS, Public Health, Education, or related field, with 8–12 years of relevant experience and strong supervisory skills.