Efficient Dishwashing Pro — Fast-Paced Kitchen Support

MMLSSOLUTIONS LLC; Fulshear (TX); On-site; USD 17,000 - 25,000; Full time

Job summary

MMLSSOLUTIONS LLC in Texas is seeking a dependable Restaurant Dishwasher to support a fast-paced kitchen. You will operate dishwashing machines, hand-wash items, and uphold sanitation standards to protect staff and guests.

This role requires physical stamina, attention to detail, and teamwork, with flexible hours including evenings and weekends. Prior restaurant experience is a plus, and familiarity with cleaning chemicals helps ensure safety and efficiency on the line.

Qualifications

• Ability to stand for extended periods in a fast-paced environment.
• Basic sanitation and hygiene knowledge.
• Willingness to work flexible hours, including evenings, weekends, and holidays as required.
• Ability to follow instructions and work effectively as part of a team.

Responsibilities

• Operate dishwashing machines and manually wash dishes, glassware, flatware, pots, and pans to ensure all items are thoroughly cleaned and sanitized.
• Maintain cleanliness and organization of the dishwashing area, including sinks, counters, and floors, to comply with health and safety standards.
• Sort and stack clean dishes and utensils in designated areas for easy access by kitchen and service staff.
• Dispose of trash and recycling materials properly and assist with general kitchen cleaning tasks as needed.
• Report any equipment malfunctions or supply shortages to management promptly to avoid disruption in operations.

Skills

Physical stamina

Attention to detail

Teamwork

Communication

Time management

Tools

Dishwashing machines

Cleaning chemicals

Job description

MMLSSOLUTIONS LLC in Texas is seeking a dependable Restaurant Dishwasher to support a fast-paced kitchen. You will operate dishwashing machines, hand-wash items, and uphold sanitation standards to protect staff and guests.

This role requires physical stamina, attention to detail, and teamwork, with flexible hours including evenings and weekends. Prior restaurant experience is a plus, and familiarity with cleaning chemicals helps ensure safety and efficiency on the line.