EdAdvance LITCHFIELD, CT

EdAdvance

Litchfield (CT)

On-site

USD 20,664 - 27,552

Part time

14 days+

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Job summary

A local educational organization is seeking Substitute Cafeteria Staff in Litchfield, CT. The role involves teamwork in food service, adherence to health codes, and task performance in various kitchen areas. Ideal candidates will have a high school diploma, prior food service experience, and the ability to operate institutional equipment. This part-time position will provide essential support in delivering quality food services while ensuring compliance with safety protocols.

Qualifications

  • High School Diploma or equivalent is required.
  • Experience in food service or catering is preferred.
  • Ability to operate and care for institutional/industrial equipment.

Responsibilities

  • Provide a quality food service program as part of a team.
  • Perform assigned tasks in designated areas.
  • Follow sanitation and health codes.

Skills

Food service knowledge
Communication skills
Teamwork
Attention to detail

Education

High School Diploma or equivalent

Tools

Institutional/industrial kitchen equipment

Job description

Substitute Cafeteria Staff

Job ID: 213

  • Position Type: Food Services / Substitutes
  • Date Posted: 12/10/2025
  • Location: EdAdvance LITCHFIELD, CT

Part Time

Academic Calendar

Litchfield, Torrington

Major Responsibilities
  • To be part of a team that provides a quality food service program
  • Performs assigned tasks in designated areas
  • Reports to kitchen manager or team leader
  • Follows all sanitation and health codes governing food preparation and personal appearance
  • Works with hot ovens, sharp tools, slippery floors, and some heavy lifting
  • Requires general knowledge of food and nutrition
  • Other duties as may be assigned
Qualifications
  • High School Diploma or equivalent
  • Previous food service or catering experience
  • Ability to operate and care for institutional/industrial equipment
  • Ability to communicate with employees, and other department personnel
  • Ability to keep records as directed
  • Ability to work both independently and as a member of a team
  • Ability to demonstrate acceptable public relations techniques, attention to detail and possess good basic judgment.
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