EC Shipping & Receiving Level 2

Paycom

Westampton Township (NJ)

On-site

USD 22,000 - 28,000

Full time

14 days+
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Benefits offered by this job

Medical Insurance
Dental Insurance
Vision Insurance
Life Insurance
401(K) with match
Paid Holidays
PTO

Job summary

TLCH Foods in Westampton, NJ is seeking a Shipping & Receiving Associate to support daily warehouse operations at our food manufacturing facility. You will handle receiving, shipping, labeling, and inventory control while following SOPs, GMPs, and safety practices.

You will use RFID scanning and our NAV ERP system to maintain accurate stock records, follow FEFO/FIFO, and participate in cycle counts and monthly inventory as needed. We offer benefits and a stable, team-oriented environment.

Qualifications

  • 6+ months warehouse experience preferred.
  • Able to read and follow written and verbal instructions in English.
  • Experience with RFID scanner is a plus.

Responsibilities

  • Execute tasks according to SOP and GMP for the production center.
  • Store and label Organic, Conventional, and Allergens.
  • Use RFID scanner to update inventory inputs and outputs.
  • Receive and ship products in NAV ERP for inventory management.
  • Follow FEFO and FIFO systems for inventory control.
  • Receive, off-load, sort, store and retrieve products accurately.
  • Participate in cycle counts or Month End Inventory as needed.
  • Verify packing lists, lot numbers, expiration dates, and product identifiers.
  • Sort, build and wrap pallets for shipments.
  • Complete all assigned monthly and ADHOC training.

Skills

RFID scanner experience
Warehouse Inventory Management systems
Reading and following instructions in英

Tools

NAV ERP system

Job description

Join our innovative team at TLCH Foods where we are committed to help more food brands redefine the dining experience for their customers by blending creativity, practicality, and smart solutions. Our team of culinary experts includes award-winning chefs, presidents of iconic food brands, and over 70 years of combined business, operations, and technology experience—not to mention, an unwavering passion for food.We are currently seeking highly motivated individuals to fill the Shipping & Receiving Associate role at our food manufacturing facility in 90 Stemmers Lane, Westampton, NJ 08060. The primary responsibilities of this role are the basic functions of receiving and shipping, moving materials, supplies, and products both physically and systematically to maximize productivity and efficiency of the shipping and receiving department.What will you be doing:Execute tasks according to SOP (Standard Operating Procedures) GMP (Good Manufacturing Practices) for the production center as trained.Execute proper storage and labeling of Organic, Conventional (Non-Organic), and AllergensAbility to accurately use the Radio Frequency Identification (“RFID”) scanner to update inventory inputs and outputs.Ability to receive and ship products in our NAV ERP system, to allow for the most accurate warehouse Inventory Management.Ability to follow the First Expired First Out (“FEFO”) and First In First Out (“FIFO”) system.Responsible for receiving, off-loading, sorting, storing and retrieving products accurately and efficiently as trained.Responsible for participating in cycle counts or Month End Inventory if needed.Responsible for examining/inspecting containers, materials and products to verify conformance to quality standards as trained.Responsible for ensuring packing list/labels, lot numbers, expiration dates, and any other product identifiers match products received and/or shipped.Responsible for sorting, building and wrapping pallets for secure and accurate shipments.Responsible for completing all assigned monthly and ADHOC trainingWho you are and why you're right for us:At least 6 months experience in warehouse setting is preferred.Ability to read and follow written and/or verbal instructions in English.Experience with RFID scanner experience - preferred not required.Experience with warehouse Inventory Management systems.Experience utilizing or basic understanding of lot tags and expiration dates.Ability to adapt to changes in priority and deadlines.Ability to work in a fast-paced environment, a variety of shifts, weekends, and overtime as needed.Ability to work independently and or in a group setting, with minimal supervision.Ability to work in a refrigerated environment (-9º-42º Fahrenheit) for 8 or more hours and in some instances, in a dark environment. This includes executing assigned tasks in the freezer as needed.Why Join Us:Medical, Dental, Vision and Life InsuranceHSA and FSA account optionsEmployee assistance programEmployee discount401(K) with a matchPaid Holiday and additional 2 Floating HolidaysPaid time off (PTO)Access to our weekly internal Farmer's Market, where you can take home free quality produce and pantry items.
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