EASY RIDER: HOST

MOKB Presents / HI-FI / Easy Rider / Houselight Ventures; Indianapolis, Indiana (IN, PA); On-site; USD 10,000 - 60,000; Part time

Job summary

An exciting opportunity awaits at a vibrant diner-style restaurant in the heart of Fountain Square! This innovative establishment is looking for personable hosts who thrive in a fast-paced environment. You will be the first point of contact for guests, managing reservations and providing exceptional service. With a menu featuring favorites like Chilaquiles and Chicken & Waffles, your knowledge and enthusiasm will enhance the dining experience. If you have a passion for hospitality and enjoy working in a lively setting, this role is perfect for you. Join a team that values great food and unforgettable experiences!

Qualifications

• Prior restaurant experience is a must.
• Ability to work in a fast-paced environment under pressure.

Responsibilities

• Greet guests and manage waitlist/reservations.
• Assist with takeout orders and maintain cleanliness.
• Provide excellent customer service and menu knowledge.

Skills

Excellent verbal communication skills

Excellent written communication skills

Tech-savvy

Ability to follow instructions

Exceptional customer service skills

Positive attitude

Education

ServeSafe food handler certification

Job description

Position: Easy Rider - Host

Shifts: Brunch, Dinner, Late Night | Wednesday through Sunday

Type: Part Time, Full Time

Compensation: $10-12 + carryout tips

About Us: Easy Rider is a new diner-style restaurant in the heart of Fountain Square, serving brunch, dinner and late night food with a full bar. We are owned and operated by HI-FI Indianapolis, and are connected to HI-FI & HI-FI Annex - feeding from an active schedule of live concerts. Chef Ian Stricklindishes out menu favorites like Chilaquiles, Chicken & Waffles, Shrimp + Grits, Mac & Queso, Cubanos Fried Chicken and more.

We are currently hiring personable, experienced hosts for breakfast/brunch shifts as well as dinner and late night. Ideal candidates would have prior experience as a host in a fast-paced restaurant setting and/or managing carryout orders.

Responsibilities:

• Greet guests upon entry and manage waitlist/reservations
• Provide guests with menus and answer any initial questions
• Answer phone calls and execute takeout orders
• Maintain a rotation so that each server receives the right number of customers
• Help bus tables and bring food to tables when servers are busy
• Maintain overall cleanliness of the main entrance
• Provide great customer service and recommendations with an excellent knowledge of the menu
• Assist concert guests with information on entrances and show times

Qualifications:

• Must have prior restaurant experience
• Comfortable in a fast-paced setting and working under pressure
• Must be a certified ServeSafe food handler
• Must be able to kneel, squat, stand, bend, and lift up to 40lbs during shift

Skills Required:

• Excellent verbal, written and oral communication skills
• Tech-savvy with ability to manage waitlist and notifications through mobile app
• Ability to listen and follow instructions
• A positive attitude and exceptional customer service skills

Notice: Company conducts a standard background check and reference check on any applicant prior to offering an employment opportunity.

If you are interested in applying, please submit your application through this employment portal.

Our companies and affiliates are Equal Opportunity Employers: All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, ethnic or national origin, or any other status protected by State and Federal Law.