Early Morning Restaurant Crew – Weekly Pay & Growth

Boddie-Noell Ent.; Kentucky; On-site; USD 28,000 - 36,000; Full time

Benefits offered by this job

Weekly pay

Health insurance

Flexible schedule

College scholarships

Discounted meals

Job summary

Boddie-Noell Enterprises, Inc. is hiring Hardee’s crew members in Kentucky to deliver friendly service and quality food. No experience required, with weekly pay and benefits. Join a team focused on hospitality, safety, and personal growth in a fast-paced environment.

You will greet guests, maintain clean, stocked work areas, and support smooth restaurant operations across shifts. This role emphasizes teamwork, reliability, and a positive attitude as you learn and grow within the company.

Qualifications

• Must be 16 years or older.
• Lifting up to 60 pounds; Constant Standing, Walking, Grasping, Stopping, Reaching.
• Love working in a fast-paced, team-oriented environment.
• Consistent and reliable.
• Cheerful and Positive attitude.

Responsibilities

• Smile and greet guest.
• Ensure that guests receive only quality products.
• Interact with customers in a pleasant and upbeat fashion.
• Keep work area clean, organized and stocked.
• Be punctual, attentive to detail, friendly, willing to learn, reliable and above all, honest.
• Work with team to prepare the restaurant for each shift.
• Ensure restaurant is always clean and welcoming for guests.
• Maintain a cooperative, harmonious working relationship with management and fellow team members.
• Ensure personal appearance meets company standard and displays professionalism at all times.
• Recognize and adhere to HR, sanitation, safety and security policies and procedures.

Skills

Customer service

Teamwork

Punctuality

Reliability

Positive attitude

Job description

Boddie-Noell Enterprises, Inc. is hiring Hardee’s crew members in Kentucky to deliver friendly service and quality food. No experience required, with weekly pay and benefits. Join a team focused on hospitality, safety, and personal growth in a fast-paced environment.

You will greet guests, maintain clean, stocked work areas, and support smooth restaurant operations across shifts. This role emphasizes teamwork, reliability, and a positive attitude as you learn and grow within the company.