Early Morning Breakfast Attendant — Guest Service Pro

General Hotels Corporation; Jasper (IN); On-site; USD 17,000 - 21,000; Full time

Benefits offered by this job

Medical, Dental, and Vision Insurance

Company Paid Life Insurance

Company Paid Telemedicine

Supplemental Life Insurance

401(k) with company match

Hotel Room Discounts

Earned Wage Access (”on-demand pay”)

Company Paid Employee Assistance Progr

Perks through Benefit Hub

Generous Time Off Package

Job summary

General Hotels Corporation is seeking a Breakfast Attendant to join our hotel team. You will prepare and serve a fresh, inviting daily breakfast presentation and greet guests warmly each morning.

This early shift role requires weekend and holiday availability and a commitment to friendly, attentive service in a fast-paced environment. Prior food and beverage knowledge is preferred, and we offer comprehensive benefits and opportunities within a long-standing hospitality company.

Qualifications

• High School diploma or equivalent is preferred.
• Basic knowledge of food and beverage preparation.

Responsibilities

• Set up and maintain the breakfast buffet in an attractive and abundant looking organized clean and standardized presentation per brand and company standards.
• Prepare foods such as cut fruit, coffee and juices.
• Stock coffee, juice and milk.
• Set out cold food such as sweet rolls, muffins and cereal for self-service.
• Warm and set out hot foods such as hash browns, French toast, etc.
• Set up serving dishes, utensils, cups, and other paper/china products.
• Maintain cleanliness of breakfast area and kitchen during and after breakfast hours.
• Take inventory of food, beverages and other supplies needed for each day. Order or purchase food supplies as needed. Organize and put away food orders.

Skills

Customer service

Teamwork

Quality

Quantity

Safety

Dependability

Initiative

Compliance

Education

High School diploma

Job description

General Hotels Corporation is seeking a Breakfast Attendant to join our hotel team. You will prepare and serve a fresh, inviting daily breakfast presentation and greet guests warmly each morning.

This early shift role requires weekend and holiday availability and a commitment to friendly, attentive service in a fast-paced environment. Prior food and beverage knowledge is preferred, and we offer comprehensive benefits and opportunities within a long-standing hospitality company.