Early-Morning Baker: Master Bread & Pastry
Bread Bakers Guild of America
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Benefits offered by this job
Job summary
Old Village Bakery in the Mount Washington Valley is seeking a full-time baker. Shifts start between 4am and 6am, with weekends and holidays required. We value baking experience and knowledge of breads, sourdoughs, and laminated doughs, but we are willing to train the right person.
Our growing team offers a chance to learn bread and pastry production in a friendly, community-focused shop. The position emphasizes reliability, organization, attention to detail, and physical ability to lift 50+
Qualifications
- Experience in baking preferred; ability to work early morning shifts.
Skills
Job description
Old Village Bakery in the Mount Washington Valley is seeking a full-time baker. Shifts start between 4am and 6am, with weekends and holidays required. We value baking experience and knowledge of breads, sourdoughs, and laminated doughs, but we are willing to train the right person.
Our growing team offers a chance to learn bread and pastry production in a friendly, community-focused shop. The position emphasizes reliability, organization, attention to detail, and physical ability to lift 50+
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