Dynamic Waitstaff: Flexible Shifts & Tips

Panini

Brunswick (OH)

On-site

USD 17,000 - 25,000

Full time

14 days+

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Benefits offered by this job

Flexible schedule
Tips earnings
Team environment
Brand growth

Job summary

Panini's Bar and Grill in Brunswick, OH is hiring a waiter/waitress to deliver friendly, attentive service in a lively, casual dining setting. The role offers a flexible schedule, opportunities to earn tips, and scope to develop multitasking and communication skills.

Responsibilities include greeting guests, taking orders, recommending menu items, delivering meals, handling payments, and maintaining a clean dining area.

Qualifications

  • Previous experience as a waiter/waitress preferred.
  • Strong teamwork and communication skills
  • Ability to multitask efficiently and act quickly in a busy environment
  • Flexible availability including weekdays and weekends
  • High school diploma or equivalent preferred but not required
  • Positive, patient, and accommodating attitude

Responsibilities

  • Greet, seat, and escort guests with a warm, friendly attitude
  • Provide enthusiastic menu recommendations and answer questions
  • Take and deliver food and beverage orders accurately and promptly
  • Upsell additional products when appropriate to enhance guest experience
  • Check IDs to ensure compliance with alcohol service regulations
  • Handle cash and credit card transactions responsibly
  • Maintain clean and attractive table settings and dining areas
  • Ensure every guest leaves satisfied with exceptional customer service

Skills

Customer service
Communication
Teamwork
Multitasking
Flexibility

Education

High school diploma or equivalent

Job description

Panini's Bar and Grill in Brunswick, OH is hiring a waiter/waitress to deliver friendly, attentive service in a lively, casual dining setting. The role offers a flexible schedule, opportunities to earn tips, and scope to develop multitasking and communication skills.

Responsibilities include greeting guests, taking orders, recommending menu items, delivering meals, handling payments, and maintaining a clean dining area.

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