Dynamic Bartender - Fast-Paced Service, Flexible Hours

ADP, Inc.; Miromar Lakes (FL); On-site; USD 17,000 - 30,000; Full time

Benefits offered by this job

Discount meal program

Paid Vacation

401(k)

Opportunity for Professional Developm

Job summary

Ourbartenders are responsible for mixing and serving alcoholic and non-alcoholic beverages to patrons of the bar, following specified drink recipes, and promote food sales while providing guests with courteous, friendly, and efficient service that meets or exceeds guest expectations.

We are looking for talented, service-minded people who are as committed as we are to providing total guest satisfaction and who show a passion for the restaurant industry.

Qualifications

• Prior bar experience is preferred.
• Must be the minimum age to serve alcohol.
• Great attitude and personality.
• Ability to put the guests' needs before your own.
• Able to move quickly and thrive in a fast-paced environment.
• Friendly, outgoing, and engaging.
• Upbeat and optimistic.

Responsibilities

• Greets guests in a courteous and respectable way.
• Takes verbal drink and meal orders according to guest preference.
• Mixing, garnishing, and serving alcoholic and non-alcoholic drinks according to company specifications for guests at the bar and in the restaurant.
• Keeping the bar stocked and clean while always providing friendly and attentive service.
• Maintains sufficient knowledge of the menu to execute suggestive selling with all guests.
• Reports to work in the clean and proper uniform.

Skills

Prior bar experience

Customer service oriented

Friendly personality

Ability to thrive in fast-paced env

Job description

Ourbartenders are responsible for mixing and serving alcoholic and non-alcoholic beverages to patrons of the bar, following specified drink recipes, and promote food sales while providing guests with courteous, friendly, and efficient service that meets or exceeds guest expectations.

We are looking for talented, service-minded people who are as committed as we are to providing total guest satisfaction and who show a passion for the restaurant industry.