Dynamic Banquet Bartender — Fast-Paced Mixology & Guest Service

The Indigo Road Hospitality Group; Bentonville (AR); On-site; USD 16,531 - 24,796; Full time

Benefits offered by this job

Competitive salary and benefits

Dynamic hospitality team

Fast-paced work environment

Job summary

The Indigo Road Hospitality Group is seeking a banquet bartender to thrive in a fast-paced environment and craft cocktails with consistency. You will engage bar guests, deliver drinks and food to the bar area, and maintain a polished, well-stocked station while promoting menu knowledge and excellent service.

Ideal candidates are 21+ with 1-2 years of bartending experience, capable of teamwork, and flexible to work days, nights, weekends, and holidays.

Qualifications

• Be 21 years of age or older with 1-2 years of prior bartending experience.
• Have a positive energy, be ready to assist fellow support staff and work as a team player.
• Ability to communicate effectively with managers, employees, and all guests.
• A flexible schedule to work days, nights, weekends and holidays.
• Constant standing/walking with occasional stooping, kneeling, pushing, pulling, or lifting.

Responsibilities

• Create, prepare, garnish, and serve alcoholic and non-alcoholic drinks consistent with the Restaurant's standard drink recipes while tending to bar patrons
• Receive orders and serve food to guests dining at the bar
• Maintain bottles and glasses in an attractive and functional manner and assist the restocking and replenishment of bar inventory and supplies in addition to required side work
• Always remain educated on our menu offerings and respond promptly to any requests or questions about our menus, dietary restrictions and other restaurant functions and services
• Prepare and present final bill, process payment, and report all gratuities received to comply with the IRS standards of reporting income

Skills

Bartending

Customer service

Team player

Job description

The Indigo Road Hospitality Group is seeking a banquet bartender to thrive in a fast-paced environment and craft cocktails with consistency. You will engage bar guests, deliver drinks and food to the bar area, and maintain a polished, well-stocked station while promoting menu knowledge and excellent service.

Ideal candidates are 21+ with 1-2 years of bartending experience, capable of teamwork, and flexible to work days, nights, weekends, and holidays.