Dumpling Prep (Dumpling Trainee)

Din Tai Fung North America; Seattle (WA); On-site; USD 26,424 - 37,634; Part time

Benefits offered by this job

Competitive Pay & Benefits

Employer Contribution for individuals and eligible dependents' medical insurance

Dental, Vision, and Life Insurance

Health Savings Account (HSA)

Commuter Spending Accounts

401(k) Plan with company match

Employee Assistance Program

Discounts through BenefitHub

Employee Meal Discounts

Opportunities for growth; we love promoting within!

Job summary

A popular restaurant group in Seattle is seeking a Dumpling Trainee to prepare, fold, and steam dumplings in a show kitchen environment. The role includes hands-on training and the opportunity to transition into a Dumpling Prep position with a pay increase. Benefits include competitive pay, insurance contributions, a 401(k) plan, and employee discounts. Ideal candidates will have open availability and a desire for growth within the company.

Responsibilities

• Prepares, measures, and cuts dough.
• Rolls dumpling/bun skins.
• Stuffs, closes, and arranges dumplings/buns in a steamer.
• Adds meat and allergen identifiers.
• Steams dumplings/buns.

Job description

The base salary or hourly wage range for this role will vary based on multiple factors, including but not limited to prior experience, relevant expertise, current business needs, and market factors. Range is not inclusive of potential bonus or benefits. Your recruiter can share more information about the salary range and other factors during the hiring process.

• Open Availability

LOCATION:

2621 NE 46th Street, Seattle, WA 98105 (University Village)

COMPENSATION:

$23.25/hour

The base salary or hourly wage range for this role will vary based on multiple factors, including but not limited to prior experience, relevant expertise, current business needs, and market factors. Range is not inclusive of potential bonus or benefits. Your recruiter can share more information about the salary range and other factors during the hiring process.

Benefits And Perks

• Competitive Pay & Benefits
• Employer Contribution for individuals and eligible dependents' medical insurance
• Dental, Vision, and Life Insurance
• Health Savings Account (HSA)
• Commuter Spending Accounts
• 401(k) Plan with company match
• Employee Assistance Program
• Discounts through BenefitHub
• Employee Meal Discounts
• Opportunities for growth; we love promoting within!

About The Role

A Dumpling Trainee is tasked with preparing, putting together, folding, and steaming dumplings for guests. They operate in a show kitchen, requiring them to uphold a tidy and professional look.

Training Expectations

Your journey at Din Tai Fung will begin as a Dumpling Trainee. Our hands‑on dumpling training program is designed to provide you with the skills and knowledge you need to ensure you have the tools for success. Upon completion of the program, graduates will transition into the Dumpling Prep role, accompanied by a competitive hourly wage increase. You can learn more about this program during your interview process.

Job Responsibilities & Tasks

• Prepares, measures, and cuts dough
• Rolls dumpling/bun skins
• Stuffs, closes, and arranges dumplings/buns in a steamer
• Adds meat and allergen identifiers
• Steams dumplings/buns