Dry Blends Production Operator — Evening/Night Shifts

ADM; Erlanger (KY); On-site; USD 32,000 - 34,000; Full time

Job summary

ADM Nutrition in Erlanger, KY is hiring a Production Operator (Dry Blends) to safely operate blending processes in a fast-paced facility. The role offers a base pay of $23.00 per hour with added shift differentials for 2nd and 3rd shifts.

Responsibilities include setting up and operating blenders, handling ingredients, maintaining lot traceability, and adhering to GMP, HACCP and safety procedures. Overtime/weekends may be required.

Qualifications

• High school diploma or GED preferred.
• Must be able to read, write, and communicate clearly.
• Forklift experience and manufacturing environment experience recommended.

Responsibilities

• Commit to ADM's goal of achieving a zero injury culture; understand and follow company safety procedures
• Retrieve set-up pallet and deliver to batching rooms
• Ensure that all ingredients are present and in the correct quantities
• Operate blenders per SOP's or management guidance/instructions
• Responsible for ancillary equipment within a manufacturing environment (sieves, batching systems, etc.)
• Set up and break down the equipment and make necessary adjustments
• Use SAP, CMS, and MWS transactions needed for blending
• Accurately document all work to ensure lot traceability, HACCP checks, etc.
• Work in compliance with all GMP, OSHA, food safety, and internal safety guidelines
• Other duties as assigned

Skills

Strong communication

Attention to detail

Regular attendance

Overtime availability

Reading & writing

Forklift experience

Education

High school diploma or GED

Tools

SAP

CMS

MWS

Job description

ADM Nutrition in Erlanger, KY is hiring a Production Operator (Dry Blends) to safely operate blending processes in a fast-paced facility. The role offers a base pay of $23.00 per hour with added shift differentials for 2nd and 3rd shifts.

Responsibilities include setting up and operating blenders, handling ingredients, maintaining lot traceability, and adhering to GMP, HACCP and safety procedures. Overtime/weekends may be required.