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The Delivery Driver drives company vehicles to pick up and deliver products in the local area. A Driver will adhere to all state traffic laws, answer the telephones, write orders, and deliver the company product to our delivery customers in a timely and professional manner, adhering to all training materials. Most importantly, and without exception, the Delivery Driver operates within the legal speed limits and in a safe fashion at all times.
Duties and responsibilities include maintaining a clean driving record with an unrestricted driver’s license, knowledge of local roads in the area, good customer service, being able to prioritize orders so orders arrive by designated time, and cross-training in other positions in the restaurant to assist as requested by your supervisor.
Required skills for this position include but are not limited to: a neat appearance with good personal hygiene, ability to work without a great deal of supervision, basic mechanical skills to perform minor vehicle maintenance (such as checking and topping off fluid levels, maintaining tire pressure, etc.), and maintaining the vehicle in a clean condition (interior and exterior). Good written and oral communication skills, good time management skills, and knowledge of local roads.