DRIVER HELPER (FULL TIME)

Canteen North America

Fremont (CA)

On-site

USD 25,761 - 25,871

Full time

14 days+

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Benefits offered by this job

Retirement Plan
Health benefits
Discount Marketplace
Identity Theft Protection
Pet Insurance
Voluntary Benefits (Critical Illness,
Medical Insurance
Dental Insurance
Vision Insurance
Life Insurance
Disability Insurance
Commuter Benefits
FSAs
Commission eligible for driving roles

Job summary

Bluestar Refreshment Services in Fremont, CA is hiring immediately for a full-time Driver Helper. The role involves food delivery in a catering setting, setup and breakdown of events, and serving guests.

Requirements include a valid driver’s license and relevant food handler or alcohol server permits as dictated by state law. Schedule is Monday–Friday, early morning hours with a pay rate of $18.70–$18.78 per hour.

Qualifications

  • Valid driver’s license required to operate company vehicles safely.
  • Food handler’s permit and/or alcohol server’s permit as required by state law.

Responsibilities

  • Assemble and deliver all food and supplies for catered functions to scheduled locations.
  • Arrange tables and decorations.
  • Set buffet tables with food, beverage, and service items according to standards.
  • Serve food and beverages to guests.
  • Distribute and collect customer comment cards.
  • Clean and pack dishes and utensils for removal to the Catering Department.
  • Return unserved foods, beverages, serving equipment, and utensils to the Catering Department.
  • Perform other duties as assigned.

Skills

Valid driver's license

Job description

We are hiring immediately for full‑time DRIVER HELPER positions at Bluestar Refreshment Services, 40800 Encyclopedia Circle, Fremont, CA 94538. Online applications only.

Schedule: Monday–Friday, 2:00 am to 10:30 am. Full‑time.

Pay: $18.70–$18.78 per hour.

Job Summary

Prepares and serves food at scheduled functions under the supervision of the Catering Captain. Delivers food and beverage using a catering delivery truck, sets up and breaks down functions, serves, returns tables to proper positions, and returns leftover food and equipment to the Catering Department.

Essential Duties and Responsibilities
  • Assemble and deliver all food and supplies for catered functions to scheduled locations.
  • Arrange tables and decorations.
  • Set buffet tables with food, beverage, and service items according to standards.
  • Serve food and beverages to guests.
  • Distribute and collect customer comment cards.
  • Clean and pack dishes and utensils for removal to the Catering Department.
  • Return unserved foods, beverages, serving equipment, and utensils to the Catering Department.
  • Perform other duties as assigned.
Qualifications
  • Valid driver’s license to operate company vehicles safely.
  • Must possess or be able to obtain a valid food handler’s permit and/or alcohol server’s permit where required by state law.
Benefits
  • Retirement Plan
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Voluntary Benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
  • Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)

Internal Employee Referral Bonus Available.

All Canteen driving roles may include commission eligibility.

Equal Opportunity Employer

We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.

Additional Notes

Certain positions may require Florida Level 2 background screening. Details.

Applications are accepted on an ongoing basis.

Canteen maintains a drug‑free workplace.

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