DQ Shift Lead

Parmarstores; Salem (WV); On-site; USD 30,000 - 40,000; Full time

Job summary

A regional restaurant chain in Salem, WV, is seeking an experienced Shift Lead for their Dairy Queen location. The Shift Lead will oversee operations during shifts, ensuring tasks are completed effectively while supervising and training team members. Strong leadership and communication skills are required, along with the ability to multitask in a fast-paced restaurant environment. The role requires a flexible schedule, including evenings and weekends, with a focus on maintaining customer satisfaction and compliance with policies.

Qualifications

• Prior experience in a fast-paced restaurant environment.
• Strong leadership and communication skills.
• Ability to multitask and prioritize tasks effectively.
• Flexible schedule, including evenings and weekends.

Responsibilities

• Manage and oversee all aspects of the shift.
• Supervise and train team members.
• Ensure compliance with company policies and procedures.
• Handle customer inquiries and complaints.
• Maintain a clean and organized work environment.
• Assist with inventory management and ordering supplies.

Skills

Leadership

Communication

Multitasking

Customer Service

Job description

Location: 200 West Main Street, Salem, WV, 26426

Job Description:

We are seeking a responsible and experienced Shift Lead to join our team at Dairy Queen 9805. The Shift Lead will be responsible for overseeing the operations during their designated shift, ensuring that all tasks are completed efficiently and effectively. This individual will also be responsible for supervising and training team members, as well as providing excellent customer service.

Responsibilities:

• Manage and oversee all aspects of the shift
• Supervise and train team members
• Ensure compliance with company policies and procedures
• Handle customer inquiries and complaints
• Maintain a clean and organized work environment
• Assist with inventory management and ordering supplies

Qualifications:

• Prior experience in a fast-paced restaurant environment
• Strong leadership and communication skills
• Ability to multitask and prioritize tasks effectively
• Flexible schedule, including evenings and weekends