Dough Master: Fast-Paced Pizza Kitchen Pro

CEC Entertainment, LLC; Gastonia (NC); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Telemedicine

401(k) retirement plan

Employee meal discounts

Tuition savings / scholarships

Job summary

Chuck E. Cheese is hiring kitchen team members for our fast-paced environment. In a no-fry kitchen, you’ll assist with preparing orders, dough and simple prep for pizza, salads, and wings, while upholding safety and cleanliness.

We offer competitive benefits nationwide, including telemedicine, a 401(k), employee meal discounts, and access to early wage options. This role is on-site and requires reliability, teamwork, and the ability to lift up to 50 pounds.

Qualifications

• Be at least 18 years old (16+ where allowed by state for kitchen work).
• Available to work various shifts.
• Enjoy working in a fast-paced kitchen environment.
• Reliable, punctual, and team oriented.
• Able to follow recipes and food preparation procedures.
• Able to receive deliveries and put away products and supplies.

Responsibilities

• Lift 0–50 pounds during scheduled shifts.
• Stand, bend, kneel, reach, push/pull, walk and squat during scheduled shifts.
• Handle job stress and interact effectively with guests and co-workers.
• Work environment includes flashing and flickering lights, moving mechanical parts, and loud noises.

Skills

Fast-paced environment

Reliable and punctual

Team oriented

Able to follow recipes

Job description

Chuck E. Cheese is hiring kitchen team members for our fast-paced environment. In a no-fry kitchen, you’ll assist with preparing orders, dough and simple prep for pizza, salads, and wings, while upholding safety and cleanliness.

We offer competitive benefits nationwide, including telemedicine, a 401(k), employee meal discounts, and access to early wage options. This role is on-site and requires reliability, teamwork, and the ability to lift up to 50 pounds.