District Nutrition Compliance Lead (RDN) - Travel 60%

SFE- Southwest Foodservice Excellence; Dearborn (MI); Hybrid; USD 55,000 - 85,000; Full time

Benefits offered by this job

Day shift

Medical benefits

401(k)

Health Savings Account

Telemedicine

Employee discounts

Job summary

SFE is seeking a compliance and training leader to travel to school districts about 60% of the year. You will train staff on menu planning, nutrition and regulatory standards, ensuring adherence to federal and state rules.

The role emphasizes actionable training materials, problem solving and ongoing development across locations. The ideal candidate is a self-motivated leader with experience in school nutrition, strong knowledge of regulations, and travel readiness.

Qualifications

• Leaders capable of a fast-paced environment.
• Experience in school nutrition or related field preferred.
• Preferred RDN, BS in Nutrition or related field.

Responsibilities

• Develops and provides training and ongoing development in menu planning, nutrition and compliance standards.
• Enforces and maintains knowledge of state, federal, local, and company standards and regulations.
• Provides menu support through training, monitoring and feedback; menu development as needed.
• Communicates regulations, compliance, and nutrition information to relevant audiences.
• Develops innovative solutions to obstacles.
• Maintains menu planning software and nutrition database.
• Provides district support ensuring successful Administrative Reviews.
• Other duties as assigned.

Skills

Training development

Regulatory compliance

Menu planning

Nutrition knowledge

Travel readiness

Education

RDN

BS in Nutrition or related field

Tools

Microsoft Office

Job description

SFE is seeking a compliance and training leader to travel to school districts about 60% of the year. You will train staff on menu planning, nutrition and regulatory standards, ensuring adherence to federal and state rules.

The role emphasizes actionable training materials, problem solving and ongoing development across locations. The ideal candidate is a self-motivated leader with experience in school nutrition, strong knowledge of regulations, and travel readiness.