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Arby’s is looking for a District Manager to drive sales and profitability while guiding Restaurant General Managers across multiple units in Texas. You will implement company policies, mentor leaders, and optimize operations to ensure consistent guest experiences.
The role requires at least 4 years in QSR management, strong communication, and a focus on growth. Competitive benefits and advancement opportunities are offered in a fast-paced environment.
Be a part of what we are building here at Arby's.
At Arby’s, we are guided by our six core values: Dream Big, Work Hard, Get it Done, Play Fair, Have Fun, and Make a Difference. We welcome you to the opportunity to help us cultivate an environment and culture where our team members can develop and flourish.
The District Manager is responsible for increasing sales and profits through financial management, leadership practice, direction, and support to the Restaurant General Managers with the overall goal of ensuring the effective operation and success of company restaurants. The District Manager consistently demonstrates and enforces company policies, practices, and procedures.