District Manager

We Are Amazing; Las Vegas (NV); On-site; USD 100,000 - 120,000; Full time

Job summary

Pinkbox Doughnuts Shared Services in Las Vegas, NV is seeking a District Manager to lead multiple locations, drive operational excellence, and uphold brand standards across the district.

The role requires 7+ years in restaurant leadership with 4+ years managing multiple locations, strong team development, and hands‑on oversight of daily shop operations, labor, and inventory. This is a full‑time, on‑site position with growth opportunities within the brand.

Qualifications

• Minimum 7 years in restaurant industry leadership, with at least 4 years managing multiple locations.

Responsibilities

• Supervise multiple stores and shop managers.
• Ensure all products meet company standards.
• Interact with employees, customers, and vendors in a positive, professional demeanor.
• Manage, execute, and delegate daily functions of the shop.

Job description

# District ManagerHot JobPinkbox Doughnuts Shared Services - Las Vegas, NV 89169## OverviewSalary Range$100,000.00 - $120,000.00 SalaryPosition TypeFull Time## DescriptionWelcome to Pinkbox Doughnuts, where ordinary stops and extraordinary begins. Step into our vibrant wonderland and indulge in doughnuts that redefine delicious. With a commitment to creativity and quality, Pinkbox promises a sensory experience like no other.**Role Summary**As a District Manager, you will play a pivotal role in exceeding customer expectations, developing employee abilities, and ensuring the smooth operation of Pinkbox Doughnuts locations within your assigned district.**Responsibilities****Supervision and Leadership:*** Supervise multiple stores and shop managers.* Ensure all products meet company standards.**Customer and Employee Interaction:*** Interact with employees, customers, and vendors in a positive, professional demeanor.* Serve as a role model for the team.**Operational Proficiency:*** Knowledgeable and proficient in each position within the shop.* Manage, execute, and delegate daily functions of the shop.* Understand production and oversee the back-of-house area as needed.**Financial and Safety Oversights:*** Have safe access and manager authority regarding cash handling, refunds, voids, and discounts.* Ensure sanitation practices are used in handling and preparing food in the back-of-house area.* Ensure all safety and security policies are followed as set by the Company.**Training and Coaching:*** Train and coach employees during each shift to ensure Company and brand standards are met.* Use tools to accomplish goals, manage labor, and control inventory.**Communication and Meetings:*** Conduct and attend regular manager meetings, communicating store success or areas of improvement.* Perform additional tasks as requested by Management and as needed to successfully run the shop.## QualificationsMinimum 7 years in restaurant industry leadership, with at least 4 years managing multiple locations**Physical Requirements / Working Conditions*** Continuous standing and walking throughout the duration of each shift.* Bending, lifting, and carrying up to 50 pounds.* Constant face-to-face interactions with employees and customers.* Safely navigate in a fast-paced restaurant environment.* Ability to multi-task and remain positive in busy working conditions.* District Managers can expect to have early mornings, late evenings, weekends and all holidays.* Additional opening/closing responsibilities.* Comply with the brand and Company uniform and hygiene policies.* Fun, fast-paced, upbeat environment.