District Manager

Hunter Super Techs - TurnPoint; Crestview (FL); On-site; USD 90,000 - 120,000; Full time

Benefits offered by this job

Medical, dental & vision coverage

Health Savings Account (HSA)

Disability and life insurance

Company discounts

Career advancement opportunities

Job summary

Prime QSR is seeking a District Manager to oversee restaurant operations in the Crestview area. You will drive sales, ensure top staffing levels, and coach teams to deliver outstanding service. Leadership in budgeting, training, and operational standards is essential.

The role requires strong communication, a track record in developing sales strategies, and the ability to manage multiple units with a hands-on leadership style. Competition and growth opportunities are part of the package.

Qualifications

• Minimum four years of Quick Service Restaurant management experience, including direct supervision of multiple General Managers across restaurant units.
• High school diploma required; bachelor's degree in Business or a related field preferred.
• Proven track record developing creative, targeted sales-building strategies.
• Strong conflict-resolution skills.
• Excellent written and verbal communication skills.

Responsibilities

• Drive sales and profit performance by providing support and operational expertise. Conduct a Daily Business Review on every restaurant call.
• Ensure restaurants are 100% staffed at levels with quality, friendly teams who are scheduled effectively.
• Increase sales by teaching, training, and coaching teams to deliver outstanding Quality, Friendliness, Cleanliness, Accuracy, and Speed of Service. Conduct an Area Operations Review (AOR) at each restaurant every quarter.
• Ensure a bench of “A” players through effective execution of all training and development programs and succession planning.
• Attain the District P&L Budget Plan. Ensure profitability of restaurants by reviewing weekly and periodic paperwork to confirm all controls are in place and reported numbers are accurate.
• Work lunch and dinner shifts. Ensure every restaurant delivers exceptional guest service through strong shift leadership, consistent systems, and a hands‑on District Manager approach.
• Recruit and hire management to staff all restaurants, and maintain a bench of talent for future growth.
• Ensure all marketing plans are executed, including proper installation of POP and menu board elements. Schedule and lead all new product training and follow‑up.
• Provide leadership by fostering excitement, enthusiasm, a positive mental attitude, and commitment to Prime QSR's objectives.
• Audit inventory at each restaurant quarterly. Ensure correct inventory levels are maintained and all equipment is kept in excellent condition using approved vendors.
• Prepare, with the participation of General Managers, an annual forecast of sales and profits prior to the start of each year.

Skills

Staff supervision

Sales-building strategies

Conflict resolution

Communication (written & verbal)

Driver's license

Education

High school diploma

Bachelor's degree in Business or related field

Job description

Location: 3900 S Ferdon Blvd, CRESTVIEW, FL, 32536 PRIME QSRAn Arby's Franchise OperatorDistrict Manager

Job Description

• Restaurant Operations
• Full-Time, Exempt

KEY RESPONSIBILITIES

• Drive sales and profit performance by providing support and operational expertise. Conduct a Daily Business Review on every restaurant call.
• Ensure restaurants are 100% staffed at levels with quality, friendly teams who are scheduled effectively.
• Increase sales by teaching, training, and coaching teams to deliver outstanding Quality, Friendliness, Cleanliness, Accuracy, and Speed of Service. Conduct an Area Operations Review (AOR) at each restaurant every quarter.
• Ensure a bench of “A” players through effective execution of all training and development programs and succession planning.
• Attain the District P&L Budget Plan. Ensure profitability of restaurants by reviewing weekly and periodic paperwork to confirm all controls are in place and reported numbers are accurate.
• Work lunch and dinner shifts. Ensure every restaurant delivers exceptional guest service through strong shift leadership, consistent systems, and a hands‑on District Manager approach.
• Recruit and hire management to staff all restaurants, and maintain a bench of talent for future growth.
• Ensure all marketing plans are executed, including proper installation of POP and menu board elements. Schedule and lead all new product training and follow‑up.
• Provide leadership by fostering excitement, enthusiasm, a positive mental attitude, and commitment to Prime QSR's objectives.
• Audit inventory at each restaurant quarterly. Ensure correct inventory levels are maintained and all equipment is kept in excellent condition using approved vendors.
• Prepare, with the participation of General Managers, an annual forecast of sales and profits prior to the start of each year.

QUALIFICATIONS

• Minimum four years of Quick Service Restaurant management experience, including direct supervision of multiple General Managers across restaurant units.
• High school diploma required; bachelor's degree in Business or a related field preferred.
• Proven track record developing creative, targeted sales‑building strategies.
• Strong conflict‑resolution skills.
• Excellent written and verbal communication skills.
• Physical ability to work in a restaurant environment, including standing, walking, and lifting as needed.
• Valid driver's license.

BENEFITS

• Medical, dental, and vision coverage
• Health Savings Account (HSA)
• Disability and life insurance
• Company discounts
• Career advancement opportunities

OUR VALUES

Dream Big|Work Hard|Get It Done|Play Fair|Have Fun|Make a Difference

Prime QSR is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, or any other legally protected characteristic.