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Hartville Kitchen is seeking a hands-on Dishwashing & Evening Cleaning Supervisor to lead the dish room and closing cleaning crew. Full-time or part-time evenings, 4:00 p.m.–12:00 a.m. or 7:00 p.m.–12:00 a.m., five shifts weekly.
Some holidays required. We value organization, reliability, and the ability to keep a fast-paced kitchen running clean behind the scenes. Responsibilities include supervising the team, training on operation and safety, closing checklists, and maintaining cleanliness to
Dishwashing & Evening Cleaning Supervisor
Full-time or Part-time
Hartville Kitchen is a busy, family-owned restaurant looking for a hands-on Dishwashing & Evening Cleaning Supervisor to lead our dish room and closing cleaning crew. If you're organized, reliable, and know how to keep a fast-paced kitchen running clean behind the scenes, we'd love to meet you.
Schedule: Full-time, evenings 4:00 p.m. -12:00 a.m. 5 shifts a week – Monday, Tuesday, Thursday, Friday and Saturday – Some holidays required.
Part-Time, evenings 7:00 p.m. -12:00 a.m. 5 shifts a week – Monday, Tuesday, Thursday, Friday and Saturday – Some holidays required.