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An established industry player is seeking a Dishwasher/Utility to join their team. This role is essential in maintaining cleanliness and efficiency in the bakery, ensuring that the equipment is ready for the magic of cake-making. Enjoy a flexible schedule, cake discounts, and a casual work environment where you can make new friends. With a focus on joy and community, this position offers a unique opportunity to be part of a family-oriented culture. If you love bringing joy to others and want to work in a fun atmosphere, this is the perfect job for you!
Schedule: Monday to Friday 10am-4pm
The Nothing Bundt Cakes Dishwasher sets the stage and makes the magic in our bakery possible. You’ll keep the bakery team’s equipment clean and ready to make cakes that bring joy to thousands of people every day.
But there’s so much more to a career here.
Apply now. Joy is the job.
Compensation: $15.00 - $17.00 per hour
From “Happy Birthday” to “Just Because,” Nothing Bundt Cakes is committed to bringing joy to our guests and our communities and helping make every celebration sweeter! Each bakery offers a warm and welcoming work environment with team members who embody this joy-filled brand and possess a Servant’s Heart, the Spirit of a Champion and the ability to make Genuine Connections.
With over 500 bakery locations in 40+ U.S states and in Canada, there’s plenty of opportunity to join our family!
Employees at a franchised Nothing Bundt Cakes bakery location are employed by the franchise owner/operator and are not employees of Nothing Bundt Cakes Corporate (the franchisor). All inquiries about employment should be directed to the franchise owner/operator and not to Nothing Bundt Cakes Corporate. Each franchise owner/operator is responsible for ensuring compliance with local, state and federal law.
As a team member at a Nothing Bundt Cakes bakery, you are rewarded by “Bringing the Joy” to guests each shift! Other potential “Sweet Perks” of working for a Nothing Bundt Cakes franchised bakery are listed below. Bakeries are independently owned and operated by a franchisee (bakery owner), and perks may vary by location.