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Dishwasher - The Residence at Salem Woods

LCB Senior Living

Salem (NH)

On-site

USD 10,000 - 60,000

Full time

24 days ago

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Job summary

An established industry player is seeking dedicated Dishwashers to join their team at a vibrant community. This role offers an opportunity to provide exceptional customer service while maintaining a clean and welcoming dining atmosphere. You'll be responsible for ensuring that all dishes and kitchen equipment are properly cleaned and stored, assisting with food orders, and supporting culinary staff during special events. If you are passionate about service and enjoy working in a team-oriented environment, this position could be the perfect fit for you. Join a company that values its employees and offers a supportive work culture!

Qualifications

  • Strong organization and time management skills are essential.
  • Ability to resolve customer issues and build positive relationships.

Responsibilities

  • Provide excellent customer service in a restaurant-style dining atmosphere.
  • Maintain a clean and safe kitchen environment at all times.
  • Assist with food preparation and special events as needed.

Skills

Organizational Skills
Time Management
Customer Service
Problem Solving
Relationship Building

Education

Less than High School education

Job description

Job Details Job Location: The Residence at Salem Woods - Salem, NH Salary Range: Undisclosed

If you have been looking for a career that loves you back... This is the one!

LCB Senior Living is hiring Dishwashers at The Residence at Salem Woods. Apply today for immediate consideration!

**Per Diem: Weekend availability**

**New Wages!!**

Essential Functions, Duties and Responsibilities:

  • Provide a high level of customer service and promote a restaurant style dining atmosphere.
  • Maintain kitchen in a clean, safe, and sanitary condition at all times.
  • Wash and store all dishes and equipment in accordance with policy and procedures.
  • Keep floors clean (sweeping, mopping, washing) and empty trash.
  • Assist with putting the food order away and stored appropriately.
  • Assist chefs and servers as assigned.
  • Assist with preparation and execution of special events, banquets, theme meals/parties.
  • Adhere to cleaning schedules as directed by the Culinary Services Director.
  • Adhere to Quality Enhancement standards and standard food safety practices.
  • Clean and sanitize carpet, tables, chairs, condiment containers, and equipment used in the dining room.
  • Communicate resident likes and dislikes to food service director and/or dining room manager for menu planning purposes and resident satisfaction.

LCB's Non-Discrimination Policy:

LCB, including its managed care communities, is an Equal Opportunity Employer. Recruitment and employment opportunities at LCB are based upon one's qualifications and capabilities to perform the essential functions of a particular job with or without reasonable accommodation. All employment opportunities are provided without regard to race, religion, sex (including sexual orientation and transgender status), pregnancy, childbirth or related medical conditions, national origin, age, veteran status, disability, or genetic information or any other characteristic protected by federal, state or local law.

Job Qualifications:

  • Knowledge, Skills and Abilities:
    • Strong organization and time management skills
    • Able to resolve problems of dissatisfied customers and/or associates
    • Able to build positive and strong relationships with associates, coworkers and residents.
    • Focused and dedicated to provide excellent customer service
    • Able to handle multiple jobs and priorities
  • Education: Less than High School education
  • Physical Demands:
    • Finger and hand dexterity to handle and manipulate instruments and equipment.
    • Visual and auditory acuity.
    • Must be able to lift a minimum of fifteen (15) lbs., and be able to carry objects.
    • Must be able to push and pull carts, and continuously walk, sit and stand.
    • Must be able to turn, crouch, kneel, stoop, bend below waist, and reach above shoulder height as tasks dictate.
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