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A leading restaurant is seeking a motivated Dishwasher/Steward to join their team in Manhattan Beach. The ideal candidate will demonstrate a commitment to efficiency and a willingness to grow within the kitchen. Strong dedication to the culinary arts and a flexible schedule are essential.
Current job opportunities are posted here as they become available.
Chef David LeFevre’s Manhattan Beach Post is an eclectic, chef-driven restaurant focusing on soulful food with global influences, working with handcrafted/artisanal products. We are looking for skilled, highly passionate, experienced, and motivated Dishwasher/Stewards to join our team!
A qualified Dishwasher will be a hard worker, able to follow specific directions, a self-starter, neat, and eager to learn other kitchen roles. This role requires respecting our culture of soulful cuisine.
A flexible schedule is preferred – availability for lunch and dinner shifts is required. We seek hardworking individuals passionate about the industry and eager to grow in the kitchen. Candidates should possess humility, integrity, and respect.
If you'd like to learn more about us, please visit our Facebook pages, Google us, or check out reviews in the LA Times for Manhattan Beach Post & Fishing With Dynamite, or The Arthur J's recent review in LA Weekly:
http://www.laweekly.com/restaurants/the-arthur-j-is-the-gloriously-swanky-steakhouse-manhattan-beach-needs-6210686