Dishwasher- Preston

Juniper Communities; Dallas (TX); On-site; USD 18,000 - 25,000; Full time

Benefits offered by this job

DailyPay

Job summary

Juniper Communities in Dallas is seeking a dedicated kitchen assistant to support the Executive Chef and Dietary Manager. This full-time role involves washing dishes, utensils, pots, glassware, and other kitchen items, while helping with storage and routine cleaning tasks to keep the kitchen organized and sanitary.

Adherence to health and safety regulations is essential, as is teamwork in a fast-paced environment.

Qualifications

• High School Diploma preferred.
• Knowledge of dishwashing and cleaning techniques.
• Familiarity with food service equipment and sanitation practices.

Responsibilities

• Wash dishes, utensils, pots, glassware, and other kitchen items.
• Assist in the storage of food and kitchen items.
• Perform a variety of kitchen cleaning activities.
• Maintain compliance with Health Department sanitation regulations.

Skills

Dishwashing

Cleaning techniques

Food service equipment

Education

High School Diploma (preferred)

Job description

Now offering DailyPay – the ability to be paid on-demand, without waiting until pay day!

Hiring Immediately!

Full time position available

Pay: Starting at $15.50 per hour

Know you belong.

Being diverse and inclusive isn’t new to us. These values have been at the heart of our culture for 35 years. We are better because our Associates have unique backgrounds and experiences. We hire the best, empower them to grow, and celebrate all.

Why Juniper?

Whether you’re a seasoned leader who is excited to share your expertise or are looking to grow into your first leadership position, Juniper is a wonderful place to connect your passion with purpose.

If you’re excited about challenging the status quo of the senior living industry and contributing to an organization that is built on a culture of innovation, Juniper offers rich opportunity for a fulfilling career.

Our team approach, mentorships, and hands‑on support from home office leadership provide a foundation for you to succeed and grow in meaningful ways.

Role:

Assists Executive Chef/Dietary Manager and Cook by washing dishes, utensils, pots, glassware, and other kitchen items. Performs a variety of kitchen cleaning activities.

Responsibilities:

• Operates kitchen equipment and machinery that includes dishwasher to wash dishes, utensils, pots, glassware, and other kitchen items.
• Assist in the storage of food and kitchen items.
• Perform a variety of kitchen cleaning activities.
• Practice proper sanitation and compliance to all Health Department regulations pertaining to food service.

Requirements:

• A High School Diploma, preferred.
• Knowledge of dishwashing and cleaning techniques, food service equipment.

Equal Opportunity Employer