Dishwasher/Prep Cook Plums Full-Time Evenings $14 - $21/hr

Mille Lacs Corporate Ventures; Minnesota; On-site; USD 19,286 - 28,929; Full time

Job summary

Mille Lacs Corporate Ventures’ Grand Casino Mille Lacs is hiring a Dishwasher/Prep Cook for full-time evening shifts. The role includes washing dishes, assisting in food prep, and following recipes and sanitation guidelines.

The position emphasizes teamwork, guest service, and maintaining a clean, safe kitchen environment. Pay ranges from $14 to $21 per hour, depending on experience, with full-time benefits and opportunities to contribute to a high-performing kitchen team in a busy casino

Qualifications

• Previous kitchen experience preferred.
• Ability to follow recipes and production specifications.
• Commitment to sanitation guidelines and safe food handling.

Responsibilities

• Follow all recipes and production specifications.
• Adhere to sanitation guidelines for washing and storing dishes.
• Assist in all areas of food production as needed.
• Deliver excellent internal guest service in a friendly manner.
• Maintain a clean and sanitary area in line with health regulations.
• Maintain stock of all necessary items.
• Perform other duties as assigned.

Job description

## Dishwasher/Prep Cook Plums Full-Time Evenings $14 - $21/hrApplylocations: Grand Casino Mille Lacstime type: Full timeposted on: Posted Yesterdayjob requisition id: R08772## **It's fun to work in a company where people truly BELIEVE in what they're doing!**## ## *We're committed to bringing passion and customer focus to the business.*For current employees of Mille Lacs Corporate Venture and its subsidiaries, please login to Workday and visit the Jobs Hub for internal career opportunities.**SUMMARY**Responsible for the preparation of all foods during an assigned shift, washing dishes as needed and team player with sanitation needs, food production according to specifications and in accordance with Grand Casino’s specifications and standards.**ESSENTIAL DUTIES OF THE POSITION:*** Follow all recipe and control procedures for prep items.* Follow all recipes and production specifications.* Adheres to sanitation guidelines for washing and storing dishes.* Assist in all areas of food production as needed.* Responsible for delivering excellent internal Guest Service in an upbeat, friendly manner.* Encourages mutual respect, dignity and integrity with all Associates, by setting positive examples at all times.* Participates as a team member with Grand Casino associates in producing a smoothly and efficiently run operation that meets the highest standards of guest service.* Responsible for maintaining a clean and sanitary area at all times in full accordance with state health regulations.* Maintains stock of all necessary items.* Any and all other duties as assigned.**EDUCATION and/or EXPERIENCE:*** Previous kitchen experience is preferred.**COMPETENCIES:*** Trustworthy and collaborative relationships with others.* Organized and flexible to meet the needs of the business, guests and associates.* Exhibit the values of the company culture; honesty, humility, truth, wisdom, love, respect, and bravery.* Begin work on time for their scheduled shifts, schedule PTO in advance and exhibits flexibility in scheduling or supporting other Associates by assuming shifts from other team members or Department demands.* Accomplishes required work within expected guidelines.* Flexibility to work various roles and outlets.