Dishwasher & Porter: Fast-Paced Kitchen Support

Fat Boy’s Pizza; Pasadena (TX); On-site; USD 17,000 - 21,000; Part time

Job summary

Savvy Sliders & Fat Boy's Pizza in Pasadena, TX is hiring a Dishwasher/Porter to keep the kitchen clean and running smoothly. You will wash, sanitize, and store dishes, while supporting the back-of-house team in a fast-paced setting.

This role plays an essential part in maintaining a clean, organized, and efficient restaurant. The ideal candidate should be reliable, able to work evenings and weekends, and uphold food safety standards with a positive, team-oriented attitude.

Qualifications

• Previous restaurant or dishwashing experience preferred but not required.
• Ability to work in a fast-paced, high-volume environment.
• Strong work ethic, reliability, and attention to detail.
• Ability to stand for extended periods and perform physically demanding tasks.
• Willingness to work evenings, weekends, and holidays as needed.
• Positive attitude and ability to work effectively as part of a team.

Responsibilities

• Wash, sanitize, and properly store dishes, utensils, and kitchen equipment.
• Maintain cleanliness of the kitchen, dishwashing area, and back‑of‑house spaces.
• Sweep, mop, remove trash, and complete general cleaning duties throughout the restaurant.
• Assist with cleaning and maintaining dining areas, restrooms, and other areas as needed.
• Support kitchen staff with basic tasks and restocking supplies when necessary.
• Follow all food safety, sanitation, and workplace safety standards.
• Complete assigned cleaning checklists and additional duties as directed by management.

Skills

Dishwashing experience

Fast-paced environment

Teamwork

Physical stamina

Reliability

Positive attitude

Job description

Savvy Sliders & Fat Boy's Pizza in Pasadena, TX is hiring a Dishwasher/Porter to keep the kitchen clean and running smoothly. You will wash, sanitize, and store dishes, while supporting the back-of-house team in a fast-paced setting.

This role plays an essential part in maintaining a clean, organized, and efficient restaurant. The ideal candidate should be reliable, able to work evenings and weekends, and uphold food safety standards with a positive, team-oriented attitude.