Dishwasher Part Time

Forefronthealthcare; Jeannette (Westmoreland County); On-site; USD 10,000 - 60,000; Part time

Job summary

Join a growing company as a Part Time Dishwasher/Utility Worker, where you'll play a vital role in the culinary team. This position involves ensuring cleanliness and organization in the dining areas, assisting with meal service, and maintaining high standards of sanitation and safety. With flexible hours and a supportive team environment, this role offers a chance to contribute positively to the resident experience while developing valuable skills in customer service and time management. If you're dedicated and enjoy working in a dynamic setting, this opportunity is perfect for you!

Qualifications

• Great customer service skills; must be able to communicate effectively.
• Knowledge of sanitation and safety practices.

Responsibilities

• Follow cleaning schedules and perform cleaning duties as scheduled.
• Assist in serving meals and setting up the dining room.
• Wash and store dishes, clean bathrooms, and take out trash.

Skills

Customer Service Skills

Sanitation Practices

Time Management

Job description

Forefront Healthcare is unique, experienced, and specialized in serving the continuum of care. With finely tailored, high-quality culinary and support services, Forefront helps its partners elevate the patient and resident experience.

Job Description

Forefront Healthcare has an opening for a Part Time Dishwasher/Utility Worker in Greensburg, PA. The Dishwasher/Utility Worker is an important part of the culinary team.

Come join a growing company and work with your incredible team!

Essential Functions

• Follow cleaning schedules and perform cleaning duties as scheduled.
• Assist in arranging trays, loading food carts, and serving meals.
• Set up the dining room and serve residents.
• Wash and store dishes.
• Clean bathrooms, sweep, mop, and take out the trash.
• Keep all areas, inside and outside in dining areas, free of debris.
• Follow established reporting procedures for all supply and equipment needs.
• Assist in receiving and storing food and supplies.
• Follow defined safety codes while performing all duties.
• Follow defined Infection Control procedures.
• Understand the facility’s fire and disaster plans; follow established procedures during drills and actual emergencies.
• Be knowledgeable of Federal, State, and facility rules, regulations, policies, and procedures applicable to the job.
• Perform other department duties or special assignments as directed by the GM or designee.

Qualifications

• Great customer service skills; must be able to communicate effectively.
• Customer Service Oriented.
• Sanitation and Safety Practices.
• Thoroughness.
• Time Management.

Additional Information

Hours: 10:30 AM - 7:00 PM, availability on weekends. Hourly Rate: $13.00 - $15.00 an hour.