Dishwasher - OrderID: 5257

TemPositions Eden Hospitality

New York (NY)

On-site

USD 32,000 - 42,000

Full time

12 days ago
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Benefits offered by this job

Medical coverage
Dental coverage
Vision coverage
401(k)
Paid holidays
Longevity bonuses

Job summary

TemPositions Eden Hospitality in NYC is seeking an experienced Kitchen Support – Dishwasher for a corporate client. This is a long-term assignment with a regular Monday–Friday daytime schedule and full-time hours.

The role requires a minimum of 2 years in dishwasher or kitchen support, references, and the ability to operate a 3-sink system, maintain cleanliness, and support overall kitchen and facility upkeep during shifts.

Qualifications

  • Minimum of 2 years of dishwasher/kitchen support experience.
  • Prior work references are required, 1 of which must be Dishwasher/Kitchen Support related.

Responsibilities

  • Wash, stack, sort, and store all dishes, glassware, utensils, and cookware.
  • Operate dishwashing machine at correct temperatures with proper detergents.
  • Manually wash items that cannot be machine cleaned.
  • Use 3-sink method when needed: wash, rinse, sanitize (1-minute minimum sanitizing time).
  • Test and log sanitizer and dish machine temperatures 3 times daily.
  • Ensure all items are spotless, sanitized, and air-dried before storage.
  • Handle glassware and utensils properly (by handles only, store cups/bowls upside down).
  • Maintain inventory control to prevent waste and loss.
  • Maintain clean, dry floors throughout shift with periodic sweeping/mopping, deep clean at close.
  • Keep dish area always organized and free of clutter.
  • Clean and sanitize storage areas, including freezers and refrigerators.
  • Sanitize areas beyond kitchen: employee changing area, lobbies as assigned.
  • Clean walls, countertops with proper sanitizers following MSDS guidelines.
  • Maintain clean, organized walkways and work areas.
  • Monitor and empty trash cans and compost throughout shift, remove full containers and boxes.
  • Manage recycling and compost removal.
  • Break down all delivery boxes and organize for disposal.
  • Maintain cleanliness of dry storage areas and organization of storage shelves.
  • Keep back dock and dumpster areas free from debris.
  • Clean and dry all bins, coordinate with building staff for removal.
  • Assist with food deliveries and proper storage procedures.
  • Stock and manage linens, uniforms, towels, and soiled linen collection.
  • Refill paper towels and soap at all handwashing stations.
  • Maintain and stock porter’s closet, cleaning supplies.
  • Set up garbage pails and bags for each station (including compost/recycling).
  • Support team during special events and peak service times.
  • Report equipment problems immediately and complete daily/weekly equipment maintenance.

Skills

Dishwasher experience
Kitchen support

Job description

Kitchen Support – Dishwasher

TemPositions Eden Hospitality is currently seeking an experienced Dishwasher for a corporate client in NYC. A few points to note about the assignment are:

  • Position is long-term

  • Regular Schedule is Monday to Friday, daytime

  • Full-time hours

Qualifications & Requirements:

Minimum of 2 years of dishwasher/ kitchen support experience

Prior work references are required, 1 of which must be Dishwasher/Kitchen Support related

Duties & Responsibilities:
Dishwashing & Equipment:
  • Wash, stack, sort, and store all dishes, glassware, utensils, and cookware

  • Operate dishwashing machine at correct temperatures with proper detergents

  • Manually wash items that cannot be machine cleaned

  • Use 3-sink method when needed: wash, rinse, sanitize (1-minute minimum sanitizing time)

  • Test and log sanitizer and dish machine temperatures 3 times daily

  • Ensure all items are spotless, sanitized, and air-dried before storage

  • Handle glassware and utensils properly (by handles only, store cups/bowls upside down)

  • Maintain inventory control to prevent waste and loss

Kitchen & Facility Maintenance:
  • Maintain clean, dry floors throughout shift with periodic sweeping/mopping, deep clean at close

  • Keep dish area always organized and free of clutter

  • Clean and sanitize storage areas, including freezers and refrigerators

  • Sanitize areas beyond kitchen: employee changing area, lobbies as assigned

  • Clean walls, countertops with proper sanitizers following MSDS guidelines

  • Maintain clean, organized walkways and work areas

Waste Management & Organization:
  • Monitor and empty trash cans and compost throughout shift, remove full containers and boxes

  • Manage recycling and compost removal

  • Break down all delivery boxes and organize for disposal

  • Maintain cleanliness of dry storage areas and organization of storage shelves

  • Keep back dock and dumpster areas free from debris

  • Clean and dry all bins, coordinate with building staff for removal

Support Duties:
  • Assist with food deliveries and proper storage procedures

  • Stock and manage linens, uniforms, towels, and soiled linen collection

  • Refill paper towels and soap at all handwashing stations

  • Maintain and stock porter's closet, cleaning supplies

  • Set up garbage pails and bags for each station (including compost/recycling)

  • Support team during special events and peak service times

  • Report equipment problems immediately and complete daily/weekly equipment maintenance

Benefits:

We offer eligible employees competitive pay and access to a range of benefits and support programs based on assignment type, schedule, length of employment, and eligibility requirements, including medical, dental, vision, prescription coverage, short-term disability, 401(k), employee assistance, childcare assistance, discounts, paid holidays, and longevity bonuses. Depending on the benefit, cost may be paid by the Company, the employee, or shared between both.

EOE:

We are an equal opportunity employer and comply with all applicable federal, state, and local fair employment practices laws. We strictly prohibit and do not tolerate discrimination against employees, applicants, or any other covered persons because of race, color, religion, creed, national origin or ancestry, ethnicity, sex, sexual orientation, gender (including gender identity and expression), marital or familial status, age, physical or mental disability, perceived disability, citizenship status, service in the uniformed services, genetic information, height, weight, or any other characteristic protected under applicable federal, state, or local law. Applications from members of minority groups and women are encouraged.

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