Dishwasher - Oasis Cafe - Rotating

1201 Northwest Community Hospital; Arlington Heights (IL); On-site; USD 24,000 - 34,000; Part time

Benefits offered by this job

Career Pathways

Medical/Dental/Vision

Tuition Reimbursement

Wellness Program

Savings Plan

HSA Options

Free Parking

Company 401(k) Match

Paid Time Off

Community Involvement

Job summary

1201 Northwest Community Hospital is seeking a part-time dishwasher in Arlington Heights, IL. The role involves cleaning and sanitizing dishes, loading trays, and supporting kitchen operations in a patient-care setting.

Responsibilities include tray line participation, dish room setup, and maintaining safety and cleanliness standards across the kitchen environment. Rotating weekends and holidays are required, with a 6:30 AM to 9:00 PM schedule.

Qualifications

• Tray line and kitchen experience preferred.
• Organizational skills to manage multiple tasks simultaneously.
• Ability to speak and read English.

Responsibilities

• Participates in tray line functions; loads trays onto patient carts.
• Sets up dish room for daily work; directs dish room workers in washing and cleanup.
• Washes and sanitizes pots and pans.
• Performs major cleaning in kitchen, cafeteria, and dish room.
• Sweeps and mops floors in kitchen and cafeteria.
• Removes garbage and waste from kitchen and cafeteria.
• Serves and cleans up for hospital functions.
• Adheres to safety standards and attends in-service programs.
• Adheres to Guest Relations policy.

Skills

Tray line experience

Kitchen experience

Interpersonal skills

English proficiency

Job description

Hourly Pay Range: $17.43 - $24.40 - The hourly pay rate offered is determined by a candidate's expertise and years of experience, among other factors.

Position Highlights: Position: Dishwasher Location: Arlington Heights, IL Part Time, 20 weekly hours Hours: Mon-Sun 6:30AM TO 9:00 PM, rotating weekends & holidays Required Travel: None

What you will need: Tray line and kitchen experience is preferred. The organizational skills necessary to accomplish multiple tasks simultaneously. The interpersonal skills necessary to interact with other food service employees. The ability to speak and read English.

General Summary: Reporting to the Tray line Supervisor, cleans and sanitizes dishes and pots; handles garbage disposal and kitchen sanitation; assembles food on patient trays.

1. Participates in tray line functions; sets up loading station, stocking as necessary. Loads trays onto patient carts; may assist in assembling food on patient trays.
2. Sets up dish room for daily work. Directs dish room workers in proper washing of dishes and cleanup of dish room.
3. Washes and sanitizes pots and pans.
4. Performs major cleaning jobs throughout the kitchen, cafeteria, and dish room. Performs other miscellaneous cleaning duties as requested.
5. Sweeps and mops floors in kitchen and cafeteria.
6. Removes garbage and waste from kitchen and cafeteria.
7. Serves and cleans up for special hospital functions.
8. Adheres to departmental and hospital safety standards in order to maintain a safe patient care and working environment. Attends mandatory in-service programs.
9. Adheres to the hospital's Guest Relations policy.

Benefits:

• Career Pathways to Promote Professional Growth and Development
• Various Medical, Dental, and Vision options
• Tuition Reimbursement
• Wellness Program
• Savings Plan
• Health Savings Account Options
• Free Parking at Designated Locations
• Retirement Options with Company Match
• Paid Time Off and Holiday Pay
• Community Involvement Opportunities

Welcome to Endeavor Health Careers At Endeavor Health, we believe every role plays an important part in advancing our mission to help everyone in our communities be their best. Whether you’re just beginning your career journey or are a seasoned professional, you’ll find opportunities here to learn, grow, and thrive. Your Career is our Endeavor.